Now showing items 1-5 of 5
Both foliar and residual applications of herbicides that inhibit amino acid biosynthesis induce alternative respiration and aerobic fermentation in pea roots
(Wiley, 2016) Artículo / Artikulua,
The objective of this work was to ascertain whether there is a general pattern of carbon allocation and utilisation in plants following herbicide supply, independent of the site of application: sprayed on leaves or supplied ...
Proteolytic pathways induced by herbicides that inhibit amino acid biosynthesis
(Public Library of Science, 2013) Artículo / Artikulua,
Background: The herbicides glyphosate (Gly) and imazamox (Imx) inhibit the biosynthesis of aromatic and branched-chain amino acids, respectively. Although these herbicides inhibit different pathways, they have been reported ...
Phytotoxic and metabolic effects of exogenous quinate on Pisum sativum L.
(Springer US, 2013) Artículo / Artikulua,
Quinate (1,3,4,5-tetrahydroxycyclohexanecarboxylate) is a compound synthesized in plants through a side branch of the shikimate biosynthesis pathway. Plants treated with herbicides that inhibit amino acid biosynthesis ...
Fermentation and alternative oxidase contribute to the action of amino acid biosynthesis-inhibiting herbicides
(Elsevier, 2015) Artículo / Artikulua,
Acetolactate synthase inhibitors (ALS-inhibitors) and glyphosate (GLP) are two classes of herbicide that act by the specific inhibition of an enzyme in the biosynthetic pathway of branched-chain or aromatic amino acids, ...
Impairment of carbon metabolism induced by the herbicide glyphosate
(Elsevier, 2012) Artículo / Artikulua,
The herbicide glyphosate reduces plant growth and causes plant death by inhibiting the biosynthesis of aromatic amino acids. The objective of this work was to determine whether glyphosate-treated plants show a carbon ...