Seco Meneses, Andrés

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https://academica-e.unavarra.es/handle/2454/50019

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Seco Meneses

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Andrés

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Ingeniería

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ISC. Institute of Smart Cities

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0000-0003-3156-6624

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88533

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2067

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  • Thumbnail Image
    PublicationOpen Access
    Feasibility of vermicomposting of spent coffee grounds and silverskin from coffee industries: a laboratory study
    (MDPI, 2020) González Moreno, Miguel Ángel; Marcelino Sádaba, Sara; Zaratiegui Urdin, Javier; Robles Domínguez, Estrella; Pérez Ezcurdia, Amaya; Seco Meneses, Andrés; Ingeniaritza; Institute of Smart Cities - ISC; Ingeniería; Gobierno de Navarra / Nafarroako Gobernua, VERMICOMPOSTAJE 4.0-VERMIOT (0011-1365-2019-000110)
    In the coffee industry, several by-products are generated during the production and consumption of coffee and represent an important waste from an environmental viewpoint. For improving the knowledge about this issue, a laboratory vermicomposting study of coffee silverskin (CS) and spent coffee grounds (SCG) spiked with mature horse manure (HM) in different proportions and using earthwormEisenia andreiwas carried out. The 60-day study focused on biological parameters such as total biomass gain, growth rate, cocoon production, and mortality. This study also investigated whether the vermicompost obtained could be useful and lacked toxicity through a seed germination test using hybrid wheat seeds. Results showed a disparity depending on the type of residue and the mixture used. Best options were those treatments with a medium-low amount of residue; 25% for SCG and 25% or 50% for CS. In addition, lack of toxicity was confirmed in all treatments. In conclusion, it is possible to carry out a vermicomposting of SCG and CS with some specific features.
  • Thumbnail Image
    PublicationOpen Access
    Low energy spent coffee grounds briquetting with organic binders for biomass fuel manufacturing
    (Elsevier, 2020) Espuelas Zuazu, Sandra; Marcelino Sádaba, Sara; Echeverria Lazcano, Angel María; Seco Meneses, Andrés; Del Castillo García, Jesús María; Ingeniaritza; Institute of Smart Cities - ISC; Ingeniería; Gobierno de Navarra / Nafarroako Gobernua
    This paper analyzes the ability of the spent coffee grounds (SCG) for briquettes production with xanthan and guar gums as binders. Briquettes were manufactured at room temperature, at 15%, 20%, 25% and 30% of moisture, at 8 MPa, 10 MPa and 12 MPa of compaction pressure and at 5 and 10% of binder dosage. Combination of 10% of xanthan, 15% of moisture, at 12 MPa, reached the highest dry density, 0.819 g/cm3. The combination of 5% of xanthan, 30% of moisture, compacted at 12 MPa was the most durable with a loss of mass of 3.9%. No relationships were established among water absorption and binder type, binder dosage, manufacturing moisture or compaction pressure. The lowest water absorption value, 0.25%, corresponded to the combination with 5% of xanthan, 30% of moisture, compacted at 10 MPa. The lowest heating value achieved by SCG was 25,399 J/g. Guar 5% and 10% combinations achieved 24,398 J/g and 24,321 J/g respectively. Xanthan gum 5% and 10% dosages attained 24,450 and 23,503 J/g. Binder decreased volatiles, increased fixed carbon content and decreased nitrogen content. Guar gum decreased SCG nitrogen content by 15.92% for the 5% and by 16.92% for the 10% dosage combinations, respectively. Xanthan nitrogen reduction attained 13.43% for the 5% and 14.43% for the 10% of dosage. The raw SCG ash production was 0.66%. This value increased to 0.81% and 0.97% with 5% and 10% of xanthan gum, meanwhile guar decreased it to 0.57% and 0.52%, at 5% and 10% of dosage.
  • Thumbnail Image
    PublicationOpen Access
    Characterization of biomass briquettes from spent coffee grounds and xanthan gum using low pressure and temperature
    (Springer, 2020) Seco Meneses, Andrés; Espuelas Zuazu, Sandra; Marcelino Sádaba, Sara; Echeverria Lazcano, Angel María; Prieto Cobo, Eduardo; Ingeniaritza; Institute of Smart Cities - ISC; Ingeniería; Gobierno de Navarra / Nafarroako Gobernua
    This paper analyzes the ability of the SCG for briquettes production based on the use of xanthan gum as binder under low-pressure and low-temperature biomass manufacturing conditions. Briquettes were manufactured at room temperature, at 10, 15, 20, 25, and 30% of moisture content and 8, 10, and 12 MPa of compaction pressure. Raw SCG samples reached dry densities between 0.669 and 0.735 g/cm3 for the samples with a moisture content of 15% and 8 MPa and 10% and 12 MPa, respectively. Samples treated with 10% of xanthan gum got densities between 0.672 and 0.819 g/cm3 depending on the moisture content and the compaction pressure. No one of the raw SCG combinations passed the durability test meanwhile xanthan ones with 30% of moisture content obtained the best results with a loss of mass of 9.1% for the combination compacted at 10 MPa. Raw SCG samples showed water absorption values between 0.498% and 0.846%, meanwhile xanthan samples water absorption oscillated between 0.427% and 1.065%. Xanthan gum increased the SCG ashes content from 0.66% to 0.97% and decreased the lower heating value (LHV) from 25,399 J/g of the pure raw SCG to 23,503 J/g. Thermogravimetric tests showed that xanthan gum mix compared to the raw SCG increased as well the volatile peak from 61.54 mW to 81.94 mW as the mass loss rate in the volatile stage from −0.0178 mg/s to −0.0184 mg/s.