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Personas
Gómez Bastida, Inmaculada
Person:
Gómez Bastida, Inmaculada
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Gómez Bastida
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Inmaculada
person.page.departamento
Ciencias del Medio Natural
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810395
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Gómez Bastida, Inmaculada
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2009
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Composición de la fracción lipídica de embutidos elaborados con grasa vegetal.
(
2009
)
Gómez Bastida, Inmaculada
;
Escuela Técnica Superior de Ingenieros Agrónomos
;
Nekazaritza Ingeniarien Goi Mailako Eskola Teknikoa
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