González García, Esther

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https://academica-e.unavarra.es/handle/2454/49176

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González García

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Esther

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Ciencias

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IMAB. Research Institute for Multidisciplinary Applied Biology

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0000-0002-1379-9398

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88491

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1764

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  • Thumbnail Image
    PublicationOpen Access
    Drought stress causes a reduction in the biosynthesis of ascorbic acid in soybean plants
    (Frontiers Media, 2017) Seminario Huárriz, Amaia; Song, Li; Zulet González, Amaia; Nguyen, Henry T.; González García, Esther; Larrainzar Rodríguez, Estíbaliz; Ciencias del Medio Natural; Natura Ingurunearen Zientziak; Gobierno de Navarra / Nafarroako Gobernua, 2016/PI013; Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa, 1287/2011
    Drought provokes a number of physiological changes in plants including oxidative damage. Ascorbic acid (AsA), also known as vitamin C, is one of the most abundant water-soluble antioxidant compound present in plant tissues. However, little is known on the regulation of AsA biosynthesis under drought stress conditions. In the current work we analyze the effects of water deficit on the biosynthesis of AsA by measuring its content, in vivo biosynthesis and the expression level of genes in the Smirnoff-Wheeler pathway in one of the major legume crop, soybean (Glycine max L. Merr). Since the pathway has not been described in legumes, we first searched for the putative orthologous genes in the soybean genome. We observed a significant genetic redundancy, with multiple genes encoding each step in the pathway. Based on RNA-seq analysis, expression of the complete pathway was detected not only in leaves but also in root tissue. Putative paralogous genes presented differential expression patterns in response to drought, suggesting the existence of functional specialization mechanisms. We found a correlation between the levels of AsA and GalLDH biosynthetic rates in leaves of drought-stressed soybean plants. However, the levels of GalLDH transcripts did not show significant differences under water deficit conditions. Among the other known regulators of the pathway, only the expression of VTC1 genes correlated with the observed decline in AsA in leaves.
  • Thumbnail Image
    PublicationOpen Access
    Editorial: Drought stress in legumes
    (Frontiers Media, 2022) Furlan, Ana Laura; González García, Esther; Roy Choudhury, Swarup; Signorelli, Santiago; Institute for Multidisciplinary Research in Applied Biology - IMAB; Gobierno de Navarra / Nafarroako Gobernua; Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa
    Plants are challenged by diverse environmental constraints, among which drought stress is increasingly important. Meteorological models predict an increase in the areas prone to drought in the future. Legumes are important sources of fiber, oils, and protein, constituting an essential amenity in the global economy. Additionally, legumes contribute to nitrogen input in the biosphere due to their ability to establish symbiotic interactions with diazotrophs, collectively named rhizobia. Therefore, efforts to decipher the molecular, metabolic, physiological, and agronomic responses are crucial contributing novel strategies to aid drought tolerance in legumes. This Research Topic contains articles either providing new findings or discussing the latest research concerning drought research in legumes, including one mini-review on soybean tolerance to drought (Arya et al.) and seven original research papers dealing with strategies to confer drought tolerance such as priming (Zhou et al.); studies on intraspecific variation in traits associated with drought tolerance (Prince et al.); the analysis of water use efficiency under terminal drought (Polania et al.); and the contribution of a legume dehydrin to drought tolerance (Sun et al.); the functional characterization of a LOX gene family (Mou et al.); the functional analysis of a soybean APETALA2/ETHYLENE RESPONSIVE FACTOR (AP2/ERF) (Wang et al.); and a study on AP2/ERF gene family in a tolerant desert legume (Zhao et al.).
  • Thumbnail Image
    PublicationOpen Access
    Legume nitrogen utilization under drought stress
    (Springer, 2018) Castañeda Presa, Verónica; Gil Quintana, Erena; Echeverría Obanos, Andrés; González García, Esther; Ciencias; Zientziak
    Legumes account for around 27% of the world’s primary crop production and can be classified based on their use and traits into grain and forage legumes. Legumes can establish symbiosis with N-fixing soil bacteria. As a result, a new organ is formed, the nodule, where the reduction of atmospheric N2 into ammonia is carried out catalyzed by the bacterial exclusive enzyme nitrogenase. The process, highly energy demanding, is known as symbiotic nitrogen fixation and provides all the N needs of the plant, thus avoiding the use of N fertilizers in the context of sustainable agriculture. However, legume crops are often grown under non-fixing conditions since legume nodulation is suppressed by high levels of soil nitrogen occurring in chemically fertilized agro-environment. In addition, legumes are very sensitive to environmental stresses, being drought one of the significant constraints affecting crop production. Due to their agricultural and economic importance, scientists have carried out basic and applied research on legumes to better understand responses to abiotic stresses and to further comprehend plant–microbe interactions. An integrated view of nitrogen utilization under drought stress will be presented with particular focus on legume crops.