Durán Lázaro, María

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Durán Lázaro

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María

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Producción Agraria

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IS-FOOD. Research Institute on Innovation & Sustainable Development in Food Chain

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Now showing 1 - 6 of 6
  • PublicationOpen Access
    Pyric herbivory decreases soil denitrification despite increased nitrate availability in a temperate grassland
    (Elsevier, 2024-07-04) Múgica Azpilicueta, Leire; Le Roux, Xavier; San Emeterio Garciandía, Leticia; Cantarel, Amélie; Durán Lázaro, María; Gervaix, Jonathan; Creuzé des Châtelliers, Charline; Canals Tresserras, Rosa María; Agronomía, Biotecnología y Alimentación; Agronomia, Bioteknologia eta Elikadura; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD
    Pyric herbivory, the combination of controlled burning and targeted grazing, is an effective strategy for restoring abandoned, shrub-encroached rangelands to open ecosystems. This practice may impact soil nitrogen pools by altering soil nitrification and denitrification rates, and may lead to an increase of nitrogen losses through nitrate leaching and N-gas emissions. This research, located in the south-western Pyrenees, investigated the effects of pyric herbivory on soil nitrification and denitrification potentials and mineral nitrogen content in a gorse-encroached temperate rangeland six months after the burning was implemented. The study included three treatments: high-severity burning plus grazing, low-severity burning plus grazing, and unburned and ungrazed areas (control). We measured soil nitrification and denitrification potentials (net and gross), the limitation of denitrifiers by nitrogen or organic carbon, and the abundance of nitrite- and nitrous oxide-reducing bacteria. Additional soil and vegetation data complemented these measurements. Results showed that pyric herbivory did not significantly affect nitrification potential, which was low and highly variable. However, it decreased gross denitrification potential and nitrous oxide reduction to dinitrogen in high-severely burned areas compared to the control. Denitrification rates directly correlated with microbial biomass nitrogen, soil organic carbon, soil water content and abundance of nirS-harbouring bacteria. Contrary to the expected, soil nitrate availability did not directly influence denitrification despite being highest in burned areas. Overall, the study suggests that pyric herbivory does not significantly affect mid-term nitrification rates in temperate open ecosystems, but may decrease denitrification rates in intensely burned areas. These findings highlight the importance of assessing the potential impacts of land management practices, such as pyric herbivory, on soil nutrient cycling and ecosystem functioning.
  • PublicationOpen Access
    Formando futuras investigadoras: introduciendo la ciencia ecológica y ambiental al mundo escolar
    (Asociación Española de Ecología Terrestre (AEET), 2019) Canals Tresserras, Rosa María; Durán Lázaro, María; Múgica Azpilicueta, Leire; San Emeterio Garciandía, Leticia; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD; Gobierno de Navarra / Nafarroako Gobernua
    A pesar de su relevancia social creciente, la ciencia ecológica y ambiental está pasando por momentos muy bajos en los programas educativos de secundaria y bachillerato en nuestro país. En muchos centros escolares, la oferta de esta materia es inexistente en bachillerato y los métodos didácticos utilizados fomentan poco la motivación y el aprendizaje del alumnado. En consecuencia, el escaso valor que está recibiendo esta ciencia en la educación reglada acaba afectando a las opciones elegidas por los estudiantes para sus estudios de grado superior y universitarios. Este artículo describe una experiencia educativa llevada a cabo por el grupo de investigación en Ecología y Medio Ambiente de la Universidad Pública de Navarra (UPNA) y financiada por el Departamento de Educación del Gobierno de Navarra con el fin de introducir el trabajo de una científica ambiental a 12 niñas de 4 centros escolares. Se buscaba despertar su interés por este campo científico, vehiculizar a través de ellas esta ciencia a sus compañeros de colegio, y finalmente profundizar con los docentes implicados en esta problemática educativa.
  • PublicationOpen Access
    Relating the spatial distribution of a tall-grass to fertility islands in a temperate mountain grassland
    (Elsevier, 2021) San Emeterio Garciandía, Leticia; Durán Lázaro, María; Múgica Azpilicueta, Leire; Jiménez, Juan José; Canals Tresserras, Rosa María; Agronomia, Bioteknologia eta Elikadura; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD; Agronomía, Biotecnología y Alimentación; Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa
    Plant-soil feedback mechanisms influence the abundance and rarity of plant species and can favour invasive processes, including those of native species. To explore these mechanisms, we analysed correlations between spatial distributions of plant biomass and soil properties in two neighbouring grasslands at different phases of expansion of the native Eurasian tall-grass Brachypodium rupestre (Host) Roem & Schult (B. rupestre cover: >75 and 25–50%). For this, we applied spatially explicit sampling, geostatistical analysis and structural equation models (SEM) to probe causal relationships among measured variables involved in nutrient accumulation. We hypothesized that if litter accumulates as a result of reduced grazing, ‘fertility islands’ (spots of high SOM and nutrient contents) will form under B. rupestre clumps because the increase in resource inputs from litter will trigger SOM build-up and promote microbial growth. Our results show that ‘fertility islands’ of P and amino acids occurred under the patchy clumps of B. rupestre in the less invaded grassland. In addition, the SEMs indicated that nutrient accumulation was partially due to mineralization of the SOM and modulated by the soil microbial biomass. However, there was no correlation between spatial patterns of B. rupestre biomass, SOM and microbial biomass. Moreover, the SEMs explained small amounts of variance in them (SOM r2 = 0.22 and microbial biomass r2 = 0.08), suggesting that factors other than B. rupestre biomass were responsible for the high fertility below the patches. Our spatially explicit approach demonstrated that litter inputs in dense temperate grassland communities can generate ‘fertility islands’ that may favour the stability and expansion of a tall-grass invader and suggest that herbivory may enhance or inhibit this phenomenon.
  • PublicationOpen Access
    Restorative pyric herbivory practices in shrub-encroached grasslands enhance nutrient resource availability and spatial heterogeneity
    (Elsevier, 2024-05-31) Canals Tresserras, Rosa María; Múgica Azpilicueta, Leire; Durán Lázaro, María; San Emeterio Garciandía, Leticia; Agronomía, Biotecnología y Alimentación; Agronomia, Bioteknologia eta Elikadura; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD
    Pyric herbivory (PH), the combination of prescribed burnings and targeted herbivory, is a promising tool for landscape restoration that emulates historical disturbance regimes. Nitrogen (N) and phosphorus (P) are crucial nutrients for plant growth and although several studies have analysed the single effects of fire or grazers in their availability, the combined effect of both disturbances in the soil nutrient budgets have been rarely considered. This research was planned to analyse the 2-year impact of PH restoration practices on the availability of N and P in two Ulex gallii-encroached grasslands in the Pyrenees. We monitored available forms of N and P for two years using periodic replacements of ion exchange resins to test the hypothesis that mid-term effect of targeted grazing was more relevant than short-term effect of burning. Additionally, we investigated the role of temperature and precipitation on nutrients accumulation and compared its significance to management factors. Burning transformed vegetation and litter into a spatially heterogeneous layer of ash and charred material, which resulted in a variable availability of N and P at the rhizosphere level. After two periods of PH, nutrient availability was higher in soils from grazed plots compared to ungrazed, and the impacts of early burns were scarcely discernible. Nitrate was found to be the most rainfall-dependent nutrient, and grazing also affected its spatial distribution. Our results suggest that the heterogeneous nutrient enrichment enhanced by PH is important for promoting the establishment of a diverse pool of plant species, including both N2-fixing and non-fixing species. In these rainy areas, the use of burnings alone, without grazing, may perpetuate the dynamics of N2-fixing shrub encroachment.
  • PublicationOpen Access
    Disruption of traditional grazing and fire regimes shape the fungal endophyte assemblages of the tall-grass Brachypodium rupestre
    (Frontiers Media, 2021) Durán Lázaro, María; San Emeterio Garciandía, Leticia; Múgica Azpilicueta, Leire; Zabalgogeazcoa, Iñigo; Vázquez de Aldana, Beatriz R.; Canals Tresserras, Rosa María; Agronomia, Bioteknologia eta Elikadura; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD; Agronomía, Biotecnología y Alimentación; Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa
    The plant microbiome is likely to play a key role in the resilience of communities to the global climate change. This research analyses the culturable fungal mycobiota of Brachypodium rupestre across a sharp gradient of disturbance caused by an intense, anthropogenic fire regime. This factor has dramatic consequences for the community composition and diversity of high-altitude grasslands in the Pyrenees. Plants were sampled at six sites, and the fungal assemblages of shoots, rhizomes, and roots were characterized by culture-dependent techniques. Compared to other co-occurring grasses, B. rupestre hosted a poorer mycobiome which consisted of many rare species and a few core species that differed between aerial and belowground tissues. Recurrent burnings did not affect the diversity of the endophyte assemblages, but the percentages of infection of two core species -Omnidemptus graminis and Lachnum sp. -increased significantly. The patterns observed might be explained by (1) the capacity to survive in belowground tissues during winter and rapidly spread to the shoots when the grass starts its spring growth (O. graminis), and (2) the location in belowground tissues and its resistance to stress (Lachnum sp.). Future work should address whether the enhanced taxa have a role in the expansive success of B. rupestre in these anthropized environments.
  • PublicationOpen Access
    Soil bacterial functional diversity mirrors the loss of plant diversity by the expansion of a native tall-grass in high mountain grasslands
    (Springer, 2019) Canals Tresserras, Rosa María; Múgica Azpilicueta, Leire; Durán Lázaro, María; San Emeterio Garciandía, Leticia; Agronomia, Bioteknologia eta Elikadura; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD; Agronomía, Biotecnología y Alimentación; Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa
    Background and Aims: In highland ecosystems, global change processes are intense and foster vegetation shifts that may have an impact on soil functioning. Soil bacterial communities may be particularly sensitive to these changing scenarios. The aim of this research is to determine whether the loss of floristic diversity caused by the unusual dominance of a native component -the perennial grass Brachypodium rupestre (L.) Beauv., which is expanding aggressively in natural grasslands of the Western Pyrenees-, parallels a decrease of the soil bacterial functional diversity and their potential for nutrient transformations. Methods: We conducted the study in eight grasslands exposed to different degrees of B. rupestre spreading. Soil community physiological profiles of the heterotrophic bacteria, enzymatic activities related to C, P and N cycles, C and N microbial biomasses, N components and soil physical and chemical properties were determined. Results: Soils below low-diversity grasslands had lower bacterial functional richness and diversity but greater urease activity, pH and nitrate than soils in diverse grasslands. Ammonium pools, C and N microbial biomasses and enzymatic activities related to C and P did not differ between grasslands. Conclusions: The expansion of B. rupestre and the decrease of plant diversity coincided with a significant decline of bacterial functional diversity and an alteration of the N cycle. Not only plant composition but the prevailing disturbance regime may account for the results. Results also suggest that B. rupestre may rely on its capability to use N efficiently rather than on a soil bacteria-mediated N availability.