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Canals Tresserras, Rosa María

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Canals Tresserras

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Rosa María

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Producción Agraria

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0000-0002-5423-0106

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393

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Now showing 1 - 10 of 12
  • PublicationOpen Access
    Comparison of culturing and metabarcoding methods to describe the fungal endophytic assemblage of brachypodium rupestre growing in a range of anthropized disturbance regimes
    (MDPI, 2021) Durán Lázaro, María; San Emeterio Garciandía, Leticia; Canals Tresserras, Rosa María; Agronomia, Bioteknologia eta Elikadura; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD; Agronomía, Biotecnología y Alimentación; Gobierno de Navarra / Nafarroako Gobernua, CENEDUCA18; Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa
    Fungal endophytes develop inside plants without visible external signs, and they may confer adaptive advantages to their hosts. Culturing methods have been traditionally used to recognize the fungal endophytic assemblage, but novel metabarcoding techniques are being increasingly applied. This study aims to characterize the fungal endophytic assemblage in shoots, rhizomes and roots of the tall grass Brachypodium rupestre growing in a large area of natural grasslands with a continuum of anthropized disturbance regimes. Seven out of 88 taxa identified via metabarcoding accounted for 81.2% of the reads (Helotiaceae, Lachnum sp. A, Albotricha sp. A, Helotiales A, Agaricales A, Mycena sp. and Mollisiaceae C), revealing a small group of abundant endophytes and a large group of rare species. Although both methods detected the same trends in richness and fungal diversity among the tissues (root > rhizome > shoot) and grasslands (low-diversity >high-diversity grasslands), the metabarcoding tool identified 5.8 times more taxa than the traditional culturing method (15 taxa) but, surprisingly, failed to sequence the most isolated endophyte on plates, Omnidemptus graminis. Since both methods are still subject to important constraints, both are required to obtain a complete characterization of the fungal endophytic assemblage of the plant species.
  • PublicationOpen Access
    Disruption of traditional land use regimes causes an economic loss of provisioning services in high-mountain grasslands
    (Elsevier, 2020) Durán Lázaro, María; Canals Tresserras, Rosa María; Sáez Istilart, José Luis; Ferrer Lorés, V.; Lera López, Fernando; Ekonomia; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD; Institute for Advanced Research in Business and Economics - INARBE; Economía; Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa
    Mountain ecosystems face many challenges related to global change. Most high-altitude grasslands in the Pyrenees, despite representing valuable assets recognised in the European conservation heritage, are at risk due to the decline of traditional extensive ranging. This research intends to quantify economically the loss of the provisioning service of high-quality food for livestock of an upland area on the western side of the range. The area is experiencing degradation due to the expansion of the native tall-grass Brachypodium rupestre, favoured by disruption of traditional grazing and anthropogenic fire regimes. We implement the substitution economic approach and use floristic and husbandry data to determine that the loss of food rations for livestock results in an unitary cost of 107 (sic).ha(-1).year(-1), amounting to 21146 (sic) for the whole degraded area, according to the most conservative estimate. The study also finds evidence that the decline in grassland value is closely associated with the digestibility to herbivores of B. rupestre during the growing season. This approach may be an effective tool to raise awareness of the problem among local and regional stakeholders and encourage further environmental actions to prevent the degradation.
  • PublicationOpen Access
    Soil C/N ratios cause opposing effects in forests compared to grasslands on decomposition rates and stabilization factors in southern European ecosystems
    (Elsevier, 2023) Blanco Vaca, Juan Antonio; Durán Lázaro, María; Luquin, Josu; San Emeterio Garciandía, Leticia; Yeste Yeste, Antonio; Canals Tresserras, Rosa María; Agronomía, Biotecnología y Alimentación; Agronomia, Bioteknologia eta Elikadura; Ciencias; Zientziak; Institute for Multidisciplinary Research in Applied Biology - IMAB; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD; Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa
    Soils store an important amount of carbon (C), mostly in the form of organic matter in different decomposing stages. Hence, understanding the factors that rule the rates at which decomposed organic matter is incorporated into the soil is paramount to better understand how C stocks will vary under changing atmospheric and land use conditions. We studied the interactions between vegetation cover, climate and soil factors using the Tea Bag Index in 16 different ecosystems (eight forests, eight grasslands) along two contrasting gradients in the Spanish province of Navarre (SW Europe). Such arrangement encompassed a range of four climate types, elevations from 80 to 1420 m.a.s.l., and precipitation (P) from 427 to 1881 mm year–1. After incubating tea bags during the spring of 2017, we identified strong interactions between vegetation cover type, soil C/N and precipitation affecting decomposition rates and stabilization factors. In both forests and grasslands, increasing precipitation increased decomposition rates (k) but also the litter stabilization factor (S). In forests, however, increasing the soil C/N ratio raised decomposition rates and the litter stabilization factor, while in grasslands higher C/N ratios caused the opposite effects. In addition, soil pH and N also affected decomposition rates positively, but for these factors no differences between ecosystem types were found. Our results demonstrate that soil C flows are altered by complex site-dependent and site-independent environmental factors, and that increased ecosystem lignification will significantly change C flows, likely increasing decomposition rates in the short term but also increasing the inhibiting factors that stabilize labile litter compounds.
  • PublicationOpen Access
    6ª Edición de la Escuela de verano de Ecología de Navarra. Cambio global y paisajes resilientes
    (Asociación Española de Ecología Terrestre (AEET), 2020) Canals Tresserras, Rosa María; Candel Pérez, David; Agronomía, Biotecnología y Alimentación; Agronomia, Bioteknologia eta Elikadura; Ciencias; Zientziak
    Del 7 al 9 de septiembre de 2020 tuvo lugar en formato semipresencial la 6ª edición de la Escuela de Verano de Ecología de Navarra de la Universidad Pública de Navarra (UPNA) con el título Cambio global y paisajes resilientes.
  • PublicationOpen Access
    Disruption of traditional grazing and fire regimes shape the fungal endophyte assemblages of the tall-grass Brachypodium rupestre
    (Frontiers Media, 2021) Durán Lázaro, María; San Emeterio Garciandía, Leticia; Múgica Azpilicueta, Leire; Zabalgogeazcoa, Iñigo; Vázquez de Aldana, Beatriz R.; Canals Tresserras, Rosa María; Agronomia, Bioteknologia eta Elikadura; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD; Agronomía, Biotecnología y Alimentación; Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa
    The plant microbiome is likely to play a key role in the resilience of communities to the global climate change. This research analyses the culturable fungal mycobiota of Brachypodium rupestre across a sharp gradient of disturbance caused by an intense, anthropogenic fire regime. This factor has dramatic consequences for the community composition and diversity of high-altitude grasslands in the Pyrenees. Plants were sampled at six sites, and the fungal assemblages of shoots, rhizomes, and roots were characterized by culture-dependent techniques. Compared to other co-occurring grasses, B. rupestre hosted a poorer mycobiome which consisted of many rare species and a few core species that differed between aerial and belowground tissues. Recurrent burnings did not affect the diversity of the endophyte assemblages, but the percentages of infection of two core species -Omnidemptus graminis and Lachnum sp. -increased significantly. The patterns observed might be explained by (1) the capacity to survive in belowground tissues during winter and rapidly spread to the shoots when the grass starts its spring growth (O. graminis), and (2) the location in belowground tissues and its resistance to stress (Lachnum sp.). Future work should address whether the enhanced taxa have a role in the expansive success of B. rupestre in these anthropized environments.
  • PublicationOpen Access
    Decoupling of traditional burnings and grazing regimes alters plant diversity and dominant species competition in high-mountain grasslands
    (Elsevier, 2021) Múgica Azpilicueta, Leire; Canals Tresserras, Rosa María; San Emeterio Garciandía, Leticia; Peralta de Andrés, Francisco Javier; Agronomia, Bioteknologia eta Elikadura; Zientziak; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD; Agronomía, Biotecnología y Alimentación; Ciencias; Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa
    Over millennia, the combination of controlled burnings and extensive grazing has maintained mosaic landscapes and preserved mountain grasslands in southern Europe. In the last century, deep socio-economic changes have led to an abandonment of traditional uses, to a general decline of the domestic herbivory and to a misuse of burning practices. This study aims to quantify how the decoupling of burning and grazing regimes affects in the long-term the structure, diversity and dynamics of high-mountain, shrub-encroached grasslands. In spring 2012, four treatments (burned-grazed, burned-ungrazed, unburned-grazed and unburned-ungrazed) were set up at three sites in the Special Area of Conservation Roncesvalles-Selva de Irati, in southwest Pyrenees. During seven years, we monitored floristic composition and the height of the native tall-grass Brachypodium rupestre in four plots at each site. In the burned plots, we surveyed the resprout of the dominant shrub Ulex gallii and the dynamics of recovering of the herbaceous vegetation. Plant communities evolved differently in grazed and ungrazed plots. Extensive grazing, despite being lower than in previous decades, maintained plant diversity and limited shrub encroachment. The total absence of grazing fostered the encroachment of U. gallii at two sites and the expansion of B. rupestre at the other site. When B. rupestre cover was >60%, the encroachment of U. gallii was reduced. This research highlights the competition that occurs between shrubs and tall-grasses in the absence of grazing, and the modulating effect exerted by the burnings and the site-specific features. Understanding local plant dynamics is the first step to design the most appropriate practices that help to preserve diversity at the landscape and the community level in high-mountain grasslands of south Europe.
  • PublicationOpen Access
    Relating the spatial distribution of a tall-grass to fertility islands in a temperate mountain grassland
    (Elsevier, 2021) San Emeterio Garciandía, Leticia; Durán Lázaro, María; Múgica Azpilicueta, Leire; Jiménez, Juan José; Canals Tresserras, Rosa María; Agronomia, Bioteknologia eta Elikadura; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD; Agronomía, Biotecnología y Alimentación; Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa
    Plant-soil feedback mechanisms influence the abundance and rarity of plant species and can favour invasive processes, including those of native species. To explore these mechanisms, we analysed correlations between spatial distributions of plant biomass and soil properties in two neighbouring grasslands at different phases of expansion of the native Eurasian tall-grass Brachypodium rupestre (Host) Roem & Schult (B. rupestre cover: >75 and 25–50%). For this, we applied spatially explicit sampling, geostatistical analysis and structural equation models (SEM) to probe causal relationships among measured variables involved in nutrient accumulation. We hypothesized that if litter accumulates as a result of reduced grazing, ‘fertility islands’ (spots of high SOM and nutrient contents) will form under B. rupestre clumps because the increase in resource inputs from litter will trigger SOM build-up and promote microbial growth. Our results show that ‘fertility islands’ of P and amino acids occurred under the patchy clumps of B. rupestre in the less invaded grassland. In addition, the SEMs indicated that nutrient accumulation was partially due to mineralization of the SOM and modulated by the soil microbial biomass. However, there was no correlation between spatial patterns of B. rupestre biomass, SOM and microbial biomass. Moreover, the SEMs explained small amounts of variance in them (SOM r2 = 0.22 and microbial biomass r2 = 0.08), suggesting that factors other than B. rupestre biomass were responsible for the high fertility below the patches. Our spatially explicit approach demonstrated that litter inputs in dense temperate grassland communities can generate ‘fertility islands’ that may favour the stability and expansion of a tall-grass invader and suggest that herbivory may enhance or inhibit this phenomenon.
  • PublicationOpen Access
    Positive effects of legumes on soil organic carbon stocks disappear at high legume proportions across natural grasslands in the Pyrenees
    (Springer Nature, 2021) Rodríguez, Antonio; Canals Tresserras, Rosa María; Sebastià, M.T.; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD
    Soil is the largest terrestrial carbon pool, making it crucial for climate change mitigation. Soil organic carbon (SOC) is suggested to depend on biodiversity components, but much evidence comes from diversity-function experiments. To disentangle the relationships of plant guild diversity with SOC storage (kg m−2) at broad spatial scales, we applied diversity-interaction models to a regional grassland database (n = 96) including wide environmental conditions and management regimes. The questions were: (1) Are the effects of plant guilds on SOC stocks in natural grasslands consistent with those found in experimental systems? (2) Are plant guild effects on SOC stocks independent of each other or do they show interactive—synergistic or antagonistic—effects? (3) Do environmental variables, including abiotic and management, modify guild effects on SOC stocks? Among our most novel results we found, legume effects on grassland SOC vary depending on legume proportion consistently across broad spatial scales. SOC increased with legume proportion up to 7–17%, then decreased. Additionally, these effects were strengthened when grasses and forbs were codominant. Grazing intensity modulated grass proportion effects on SOC, being maximum at relatively high intensities. Interpreting our results in terms of existing contrasted ecological theories, we confirmed at broad spatial scales and under wide-ranging environmental conditions the positive effects of plant guild diversity on SOC, and we showed how legumes exert a keystone effect on SOC in natural grasslands, probably related to their ability to fix inorganic N. Niche complementarity effects were illustrated when codominance of forbs and grasses at optimum legume proportions boosted SOC storage, whereas grass dominance increased SOC stocks at medium–high grazing intensities. These findings can facilitate the preparation of regional and local strategies to ameliorate the soil capacity to absorb carbon.
  • PublicationOpen Access
    Interactions between biogeochemical and management factors explain soil organic carbon in Pyrenean grasslands
    (Copernicus, 2020) Rodríguez, Antonio; Canals Tresserras, Rosa María; Plaixats Boixadera, J.; Albanell, E.; Debouk, Haifa; Garcia-Pausas, Jordi; San Emeterio Garciandía, Leticia; Ribas, A.; Jiménez, Juan José; Sebastià, M.T.; Agronomia, Bioteknologia eta Elikadura; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD; Agronomía, Biotecnología y Alimentación
    Grasslands are one of the major sinks of terrestrial soil organic carbon (SOC). Understanding how environmental and management factors drive SOC is challenging because they are scale-dependent, with large-scale drivers affecting SOC both directly and through drivers working at small scales. Here we addressed how regional, landscape and grazing management, soil properties and nutrients, and herbage quality factors affect 20 cm depth SOC stocks in mountain grasslands in the Pyrenees. Taking advantage of the high variety of environmental heterogeneity in the Pyrenees, we built a dataset (n = 128) that comprises a wide range of environmental and management conditions. This was used to understand the relationship between SOC stocks and their drivers considering multiple environments. We found that temperature seasonality (difference between mean summer temperature and mean annual temperature; TSIS) was the most important geophysical driver of SOC in our study, depending on topography and management. TSIS effects on SOC increased in exposed hillsides, slopy areas, and relatively intensively grazed grasslands. Increased TSIS probably favours plant biomass production, particularly at high altitudes, but landscape and grazing management factors regulate the accumulation of this biomass into SOC. Concerning biochemical SOC drivers, we found unexpected interactive effects between grazer type, soil nutrients and herbage quality. Soil N was a crucial SOC driver as expected but modulated by livestock species and neutral detergent fibre contenting plant biomass; herbage recalcitrance effects varied depending on grazer species. These results highlight the gaps in knowledge about SOC drivers in grasslands under different environmental and management conditions. They may also serve to generate testable hypotheses in later/future studies directed to climate change mitigation policies.
  • PublicationOpen Access
    Horse meat production in northern Spain: ecosystem services and sustainability in high nature value farmland
    (Oxford University Press, 2021) Insausti Barrenetxea, Kizkitza; Beldarrain, Lorea R.; Lavín, María Paz; Aldai Elkoro-Iribe, Noelia; Mantecón, Angel R.; Sáez Istilart, José Luis; Canals Tresserras, Rosa María; Institute on Innovation and Sustainable Development in Food Chain - ISFOOD
    -Pasture-based, extensive livestock systems play an im-portant role in the preservation of the rural landscape, and the many ecosystem services associated. -Spain is the major horse meat producer at EU level, based on traditional extensive systems and a subse-quent fattening outside the origin region. -The movement of animals from raising to fattening areas entails a loss of added value in the regions of ori-gin, which decreases farm profitability. -The social recognition of the environmental role of extensive rearing systems based on native breeds and the local production and valorization of the horse meat are crucial objectives that need to be addressed and developed in the following years.