Recent technology and advances in fresh-cut products

Horvitz Szoichet, Sandra SusanaArroqui Vidaurreta, CristinaVirseda Chamorro, Paloma2024-02-062024-02-062023Horvitz, S., Arroqui, C., Virseda, P. (2023) Recent technology and advances in fresh-cut products. In Kahramanoglu I. (Ed.), Postharvest physiology and handling of horticultural crops (pp. 245-269). CRC Press978-1-032-58945-9https://academica-e.unavarra.es/handle/2454/47356Alojado según Res. CNEAI 5/12/23 (ANECA)application/pdfeng.Recent technology and advances in fresh-cut productsinfo:eu-repo/semantics/bookPart2024-02-06Acceso cerrado / Sarbide itxiainfo:eu-repo/semantics/closedAccess