Now showing items 1-2 of 2

    • Genetic breeding of edible mushrooms: from the genome to the production of new varieties of Pleurotus ostreatus 

      Pisabarro de Lucas, Gerardo Upna; Peñas Parrila, María Manuela; Pérez Garrido, Gumersinda Upna; Park, Sang-Kyu Upna; Eizmendi Goicoechea, Arantza; Parada Albarracín, Julián Andrés Upna; Palma Dovis, Leopoldo Upna; Idareta Olagüe, Eneko Upna; Jurado Cabanillas, Javier Upna; Castellón Gadea, Jordi Upna; Ramírez Nasto, Lucía Upna (Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa, 2006)   Contribución a congreso / Biltzarrerako ekarpena  OpenAccess
      The breeding of new varieties of industrially cultivated edible mushrooms must proceed in the framework defined by the breeding objectives, the biological characteristics of the material and the legal and cultural ...
    • Nutritional value of protein from vegetative mycelia of edible mushroom Pleurotus ostreatus 

      Parada Albarracín, Julián Andrés Upna; Urdaneta, Elena; Marzo Pérez, Florencio Upna; Ramírez Nasto, Lucía Upna; Pisabarro de Lucas, Gerardo Upna (Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa, 2006)   Contribución a congreso / Biltzarrerako ekarpena  OpenAccess
      The present work was designed to study the effects of supplementation a control diet with P. ostreatus mycelium for evaluation a nutritional value of mycoprotein and possible cholesterol lowering.