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    • Development of a new functional food from freeze-dried broccoli stalks 

      Leu-Zürcher, Sara (2015)   Trabajo Fin de Máster/Master Amaierako Lana
      Several studies showed that the consumption of broccoli can prevent some diseases and cancer, as broccoli contains important amounts of health-promoting substances like polyphenols, vitamin C and glucosinolates. Just the ...