Browsing by Author "Rodríguez, Víctor Manuel"
Now showing items 1-4 of 4
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Agronomic and metabolomic side-effects of a divergent selection for indol-3-ylmethylglucosinolate content in kale (Brassica oleracea var. acephala)
Poveda Arias, Jorge; Velasco, Pablo; Haro, Antonio de; Johansen, Tor J.; McAlvay, Alex C.; Möllers, Christian; Mølmann, Jorgen A.B.; Ordiales, Elena; Rodríguez, Víctor Manuel (MDPI, 2021) Artículo / Artikulua
Brassica oleracea var. acephala (kale) is a cruciferous vegetable widely cultivated for its leaves and flower buds in Europe and a food of global interest as a 'superfood'. Brassica crops accumulate phytochemicals called ... -
Endophytic fungi from kale (Brassica oleracea var. acephala) modify roots-glucosinolate profile and promote plant growth in cultivated Brassica species. First description of Pyrenophora gallaeciana
Poveda Arias, Jorge; Rodríguez, Víctor Manuel; Díaz Urbano, María; Sklenář, František; Saati-Santamaría, Zaki; Menéndez, Esther; Velasco, Pablo (Frontiers Media, 2022) Artículo / Artikulua
Endophytic fungi of crops can promote plant growth through various mechanisms of action (i.e., improve nutrient uptake and nutrient use efficiency, and produce and modulate plant hormones). The genus Brassica includes ... -
First study on the root endophytic fungus Trichoderma hamatum as an entomopathogen: development of a fungal bioinsecticide against cotton leafworm (Spodoptera littoralis)
Lana, Maite; Simón de Goñi, Oihane; Velasco, Pablo; Rodríguez, Víctor Manuel; Caballero Murillo, Primitivo
; Poveda Arias, Jorge (Elsevier, 2023) Artículo / Artikulua
Cotton leaf worm (Spodoptera littoralis) is a pest that produces important losses in horticultural and ornamental crops in greenhouse, being classified as quarantine pest A2 by EPPO. One of the strategies proposed to control ... -
Trichoderma hamatum increases productivity, glucosinolate content and antioxidant potential of different leafy Brassica vegetables
Velasco, Pablo; Rodríguez, Víctor Manuel; Soengas, Pilar; Poveda Arias, Jorge(MDPI, 2021) Artículo / Artikulua
Brassica crops include important vegetables known as 'superfoods' due to the content of phytochemicals of great interest to human health, such as glucosinolates (GSLs) and antioxidant compounds. On the other hand, Trichoderma ...