Listar Artículos de revista INAMAT2 - INAMAT2 aldizkari artikuluak por tema "Kubelka-munk"
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CIELAB color paths during meat shelf life
Meat color evolution from freshly cut to beyond shelf life, up to 40% of metmyoglobin, has been theoretically modeled using the Kubelka-Munk theory and a set of measured reference reflectance spectra of deoxymyoglobin, ...