Listar Investigaciones financiadas por la Unión Europea (OpenAire) - Europar Batasunak finantzatutako ikerketak (OpenAire) por autor UPNA "Esparza Catalán, Irene"
Mostrando ítems 1-3 de 3
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Grape stems as preservative in Tempranillo wine
Pires Nogueira, Danielle; Jiménez Moreno, Nerea
; Esparza Catalán, Irene ; Moler Cuiral, José Antonio ; Ancín Azpilicueta, Carmen (2022)
Contribución a congreso / Biltzarrerako ekarpena 
SO2 is the most widely used preservative in the wine industry. However, there are several drawbacks related with the use of SO2 in wine, such as, its toxicity and the unpleasant odor in case of excess [1]. These reasons ... -
Stability and bioaccessibility of phenolic compounds in rosehip extracts during in vitro digestión
Odriozola-Serrano, Isabel; Pires Nogueira, Danielle; Esparza Catalán, Irene; Vaz, Ana A.; Jiménez-Moreno, Nerea; Martín-Belloso, Olga; Ancín Azpilicueta, Carmen (MDPI, 2023)
Artículo / Artikulua
Rosehips, particularly dog rose fruits (Rosa canina L.), are a great source of antioxidant compounds, mainly phenolics. However, their health benefits directly depend on the bioaccessibility of these compounds affected by ... -
Valorization of onion waste by obtaining extracts rich in phenolic compounds and feasibility of its therapeutic use on colon cancer
Paesa, Mónica; Pires Nogueira, Danielle; Velderrain-Rodríguez, Gustavo; Esparza Catalán, Irene; Jiménez Moreno, Nerea ; Mendoza, Gracia; Osada, Jesús; Martín-Belloso, Olga; Rodríguez Yoldi, María Jesús; Ancín Azpilicueta, Carmen (MDPI, 2022)
Artículo / Artikulua
In this study, the total phenolic content, the antioxidant and antiproliferative activities of onion waste extracts were characterized. Some phenolic compounds present in the extracts were also identified and quantified ...
