Listar ISFOOD - Institute on Innovation & Sustainable Development in Food Chain por autor UPNA "Arazuri Garín, Silvia"
Mostrando ítems 1-8 de 8
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Classification of beef longissimus thoracis muscle tenderness using hyperspectral imaging and chemometrics
Nowadays, the meat industry requires non-destructive, sustainable, and rapid methods that can provide objective and accurate quality assessment with little human intervention. Therefore, the present research aimed to ... -
Combination of spectral and textural features of hyperspectral imaging for the authentication of the diet supplied to fattening cattle
This study explored the potential of hyperspectral imaging in the near infrared region (NIR-HSI) as a non-destructive and rapid tool to discriminate among two beef fattening diets. For that purpose, a feeding trial was ... -
Detection of minced lamb and beef fraud using NIR spectroscopy
The aim of this work was to investigate the feasibility of near-infrared spectroscopy (NIRS), combined with chemometric techniques, to detect fraud in minced lamb and beef mixed with other types of meats. For this, 40 ... -
Evaluation of near-infrared hyperspectral imaging for the assessment of potato processing aptitude
The potato (Solanum tuberosum L.) is the world's fifth most important staple food with high socioeconomic relevance. Several potato cultivars obtained by selection and crossbreeding are currently on the market. This diversity ... -
Exploring the potential of hyperspectral imaging to detect Esca disease complex in asymptomatic grapevine leaves
Precise and reliable identification of specific plant diseases is a challenge within precision agriculture nowadays. This is the case of esca, a complex grapevine trunk disease, that represents a major threat to modern ... -
Imágenes hiperespectrales para el estudio de la respuesta a los estreses abióticos (deficiencia de riego y abonado) de distintos cultivares de patata
El objetivo de este trabajo fue evaluar el potencial de las imágenes hiperespectrales para clasificar tubérculos sometidos a estreses abióticos controlados. -
Potential of NIRS technology for the determination of cannabinoid content in industrial hemp (Cannabis sativa L.)
Industrial hemp (Cannabis sativa L.) is a plant native to Asia, and is considered to be a primary source of food, textile fiber, and medicines. It is characterized by containing minimal concentrations of delta-9 ... -
A systematized review on the applications of hyperspectral imaging for quality control of potatoes
The application of hyperspectral imaging (HSI) has gained signifcant importance in the past decade, particulary in the context of food analysis, including potatoes. However, the current literature lacks a comprehensive ...