Browsing ISFOOD - Institute on Innovation & Sustainable Development in Food Chain by Subject
Now showing items 14-33 of 298
Subject |
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Análisis sensorial [1] |
Apparent viscosity [1] |
Apparent water productivity [1] |
Aprendizaje activo [1] |
Areal bone mineral density [1] |
Authentication [1] |
Backscatter models [1] |
Basal metabolism [1] |
Beef patty [1] |
Biodiversidad [1] |
Biodiversity [1] |
Biomarkers [1] |
Blood pressure [1] |
Body composition [2] |
Bone health [1] |
Bone mineral density [1] |
Brachypodium rupestre [1] |
Breakfast energy density [1] |
Breakfast quality [1] |
Breeding goal [1] |