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Nutritional value of protein from vegetative mycelia of edible mushroom Pleurotus ostreatus
(Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa, 2006)
info:eu-repo/semantics/conferenceObject,
The present work was designed to study the effects of supplementation a
control diet with P. ostreatus mycelium for evaluation a nutritional value of
mycoprotein and possible cholesterol lowering.