Chi, Thanh Vi; Marzo Pérez, Asier ; Memoli, Gianluca; Maggioni, Emanuela; Ablart, Damien (Elsevier, 2020)
Artículo / Artikulua
Eating is one of the most multisensory experiences in everyday life. All of our five senses (i.e. taste, smell, vision, hearing and touch) are involved, even if we are not aware of it. However, while multisensory integration ...