Miranda Jiménez, Carlos
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Miranda Jiménez
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Carlos
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Agronomía, Biotecnología y Alimentación
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IMAB. Research Institute for Multidisciplinary Applied Biology
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Publication Open Access Oenological significance of vineyard management zones delineated using early grape sampling(Springer, 2014) Urretavizcaya Sanz, Inés; Santesteban García, Gonzaga; Tisseyre, B.; Guillaume, S.; Miranda Jiménez, Carlos; Royo Díaz, José Bernardo; Producción Agraria; Nekazaritza Ekoizpena; Gobierno de Navarra / Nafarroako Gobernua, IIM11879.RI.1Early definition of oenologically significant zones within a vineyard is one of the main goals of precision viticulture, as it would allow an increase in profitability through the adaptation of agronomic practices to the specific requirements of each zone, and/or segregation of the harvest into different batches to produce wines with different qualities. The aim of this work was to evaluate whether early grape sampling is a relevant tool for within-vineyard zone definition. The study was carried out in 2010 and 2011 in a 4.2 ha vineyard, where a grid of 60 sampling points was defined. 300-berry samples were picked from each sampling point after veraison and at harvest, post-veraison information being used to define zones within the vineyard after fuzzy k-means analysis and subsequent application of a zoning procedure that took into account membership degree and neighbourhood criteria. Two variations of the zoning procedure were used, standard (StdZ) and top (TopZ) zoning. Each was designed to meet different requirements of wineries; StdZ gave the same oenological relevance to all the zones, and TopZ differentiated the zones producing 'top class' grapes, minimizing the within-zone variability in the top-class zone. Grape composition obtained at harvest from the zones delineated post-veraison was compared. Zone delineation using post-veraison data was proved to be oenologically relevant, provided sampling is performed once veraison is completed. The two zoning algorithms designed were shown to be suitable for objective zone delineation according to the goals intended for each.Publication Open Access Exploring phenotypic diversity and stability of key traits for apple breeding in northeastern Spanish germplasm(Frontiers Media, 2025-09-16) Bielsa González, Francisco Javier; Errea, Pilar; Pina, Ana; Iturmendi Vizcay, Nerea; Irisarri, Patricia; Navarro Huidobro, Montserrat; Castel, Lourdes; Urrestarazu Vidart, Jorge; Santesteban García, Gonzaga; Miranda Jiménez, Carlos; Agronomía, Biotecnología y Alimentación; Agronomia, Bioteknologia eta Elikadura; Institute for Multidisciplinary Research in Applied Biology - IMAB; Institute on Innovation and Sustainable Development in Food Chain - ISFOODMalus x domestica Borkh is a key temperate fruit crop globally, but climate change and market demands highlight the need to broaden its narrow genetic base. The collection and conservation of local germplasms support breeding efforts by enabling the development of resilient phenotypes with improved traits. Under this framework, a set of 130 apple accessions (recovered from Northeastern Spain and 14 commercial cultivars were analyzed in terms of 12 phenotypic traits (firmness, SSC, malic acid, enzymatic browning (EB) susceptibility, fructose and glucose content, and phenolic content in peel and pulp). A statistical framework was developed to assess trait stability under shifting climatic conditions and detect significant correlations between climatic variables and phenotypical performance of apple trees. The results revealed a wide phenotypical variation across the studied traits, with the distribution of physicochemical traits strongly influenced in a genotype-dependent manner. A correlation matrix was obtained for studied traits revealing positive correlations between harvest date and SSC, enzymatic browning and firmness. Furthermore, uni- and multifactorial ANOVA revealed that genetic group (GG) is a key factor influencing all measured traits, especially pH, SSC, EB, and browning speed. Several interaction effects were also statistically significant, especially those involving ploidy level, which strongly influenced malic acid content and EB responses. Additionally, significant differences in fructose content were observed depending on peel coloration, and year-to-year phenotypic variation appeared to be predominantly governed by genotypic response to environmental conditions. Moreover, obtention of a mean stability index (Di) for each trait allowed the identification of ‘Pinova’,’Fuji’ and ‘Gala’ as the most stable cultivars among 11 commercial cultivars. These findings will support future research on development of functional cultivars and selection of ideal genotypes under shifting conditions.Publication Open Access Identificación de síntomas previsuales de salinidad mediante imágenes hiperespectrales infrarrojas en vid(Sociedad Española de Ciencias Hortícolas, 2022) Arazuri Garín, Silvia; Pérez Roncal, Claudia; Jarén Ceballos, Carmen; Santesteban García, Gonzaga; Marín Ederra, Diana; Miranda Jiménez, Carlos; López Maestresalas, Ainara; Agronomía, Biotecnología y Alimentación; Agronomia, Bioteknologia eta Elikadura; Ingeniería; Ingeniaritza; Institute for Multidisciplinary Research in Applied Biology - IMAB; Institute on Innovation and Sustainable Development in Food Chain - ISFOODLos niveles altos de salinidad que se pueden producir en un viñedo, asociados generalmente al uso de aguas de baja calidad genera un tipo de estrés abiótico que limita la producción de la uva y afecta a la calidad de los vinos. Teniendo en cuenta la importancia de la monitorización de los cultivos en la toma de decisiones para una buena gestión del viñedo, se plantea como objetivo de este trabajo la identificación previsual de síntomas de estrés abiótico en viña por medio de la tecnología de imágenes hiperespectrales en el infrarrojo cercano (HSI-NIR). Para llevar a cabo este objetivo, se realizó un ensayo en maceta en la Finca de Prácticas de la Escuela Técnica Superior de Ingeniería Agronómica y Biociencias de la UPNA. El ensayo se realizó con plantas de un año de la variedad Monastrell sobre dos portainjertos 110R y 1103P. Se establecieron dos tratamientos: control (regado con agua de riego no salina) y salinidad (agua de riego con una concentración de sal común de 1,6 g/l). Entre finales de agosto y principios de septiembre se realizaron tres muestreos de hojas, analizando un total de 600 hojas (100 hojas/tratamiento y día). Las imágenes se tomaron con una cámara hiperespectral Xeva 1.7-320-100Hz, con rango espectral 900-1700nm. Una vez procesadas las imágenes se realizó una clasificación mediante un análisis discriminante por mínimos cuadrados parciales (PLS-DA) obteniéndose un porcentaje de muestras correctamente clasificadas en su grupo de origen (control o salinidad) del 82 % el primer día de muestreo, y del 87 % a partir del segundo día. A partir de estos datos podemos concluir que es posible identificar, mediante la tecnología HSI-NIR, síntomas en plantas sometidas a un tratamiento de riego con agua salina antes de que aparezcan síntomas en las hojas.Publication Open Access Four-year field study reveals variable effects of phytohormone- and natural-based elicitors on anthocyanin metabolism in Tempranillo grapes(Wiley, 2025-08-08) Crespo Martínez, Sara; Torres Molina, Nazareth; Loidi Erviti, Maite; Miranda Jiménez, Carlos; Astráin, Jesús; Santesteban García, Gonzaga; Urrestarazu Vidart, Jorge; Institute for Multidisciplinary Research in Applied Biology - IMAB; Agronomía, Biotecnología y Alimentación; Agronomia, Bioteknologia eta Elikadura; Gobierno de Navarra / Nafarroako Gobernua; Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa, OTRI 001-1365-2022-000273OBJECTIVES/BACKGROUND: Climate change has raised concerns about the imbalance between anthocyanin and sugar levels in grapevines. High temperatures tend to reduce anthocyanin content by inhibiting its synthesis and increasing degradation, while simultaneously enhancing sugar accumulation. The application of elicitors, which promote the anthocyanin biosynthetic pathway, may help alleviate this imbalance. METHODS: To investigate this, a four-year field trial was conducted on Vitis vinifera cv. Tempranillo to assess the effects of four commercial products: two natural-based (an antioxidant-mannitol and an alginic acid-mannitol products) and two phytohormone-based (an abscisic acid and an ethephon-based products). The study evaluated the effect of these treatments on the phenyl propanoid pathway gene expression, various yield parameters, and the content of primary and secondary metabolites. RESULTS: Although none of the treatments consistently increased anthocyanin levels across seasons, the results varied depending on the year. Two products influenced some parameters in specific seasons: the ethephon-based product, which influenced the anthocyanin-to-sugar ratio through the reduction of TSS and induced the expression of key anthocyanin genes, and the natural-based antioxidant-mannitol product, which transiently increased the expression of some phenylpropanoid genes. CONCLUSIONS: None of the treatments increased anthocyanin levels across seasons. Ethephon (Fruitel) showed greater effectiveness under temperature stress and reduced sugar accumulation, which may be advantageous in a warming climate. Natural elicitors like antioxidant-mannitol elicitor (Vitalfit) had short-term effects on gene expression but no lasting impact on anthocyanins. Further research is needed to assess their influence on other polyphenols and their potential for commercial use.Publication Open Access Relevance of sink-size estimation for within-field zone delineation in vineyards(Springer, 2017) Urretavizcaya Sanz, Inés; Royo Díaz, José Bernardo; Miranda Jiménez, Carlos; Tisseyre, B.; Santesteban García, Gonzaga; Producción Agraria; Nekazaritza Ekoizpena; Gobierno de Navarra / Nafarroako Gobernua, IIM11879.RI.1Source to sink size ratio, i.e.: the relative abundance of photosynthetically active organs (leaves) with regards to photosynthate demanding organs (mainly bunches), is widely known to be one of the main drivers of grape oenological quality. However, due to the difficulty of remote sink size estimation, Precision Viticulture (PV) has been mainly based on within-field zone delineation using vegetation indices. This approach has given only moderately satisfactory results for discriminating zones with differential quality. The aim of this work was to investigate an approach to delineate within-vineyard quality zones that includes an estimator of sink size in the data-set. The study was carried out during two consecutive seasons on a 4.2 ha gobelet-trained cv. 'Tempranillo' vineyard. Zone delineation was performed using Normalized Difference Vegetation Index (NDVI), soil apparent electrical conductivity (ECa) and bunch number (BN) data. These variables were considered separately, in pairs, or the three altogether, using fuzzy k-means cluster analysis for combinations. The zones delineated based on single variables did not allow a sufficient discrimination for grape composition at harvest, NDVI being the only variable that by itself resulted in zones that to some extent differed in grape composition. On the contrary, when two variables were combined, discrimination in terms of grape composition improved remarkably, provided the sink size estimation variable (BN) was included in the combination. Lastly, the combination of the three variables yielded the best discriminating zoning, improving slightly on those provided by NDVI + BN and ECa + BN combinations. Thus, the relevance of including a variable related to sink size (in this case the number of bunches per plant) has been confirmed, which makes its consideration highly advisable for any PV work aiming at zone delineation for grape quality purposes.Publication Open Access Analysis of the genetic diversity and structure across a wide range of germplasm reveals prominent gene flow in apple at the European level(BioMed Central, 2016) Urrestarazu Vidart, Jorge; Denancé, Caroline; Ravon, Elisa; Guyader, Arnaud; Guisnel, Rémi; Feugey, Laurence; Poncet, Charles; Lateur, Marc; Houben, Patrick; Ordidge, Matthew; Fernández Fernández, Felicidad; Evans, Kate M.; Paprstein, Frantisek; Sedlak, Jiri; Nybom, Hilde; Garkava Gustavsson, Larisa; Miranda Jiménez, Carlos; Gassmann, Jennifer; Kellerhals, Markus; Suprun, Ivan; Pikunova, Anna V.; Krasova, Nina G.; Torutaeva, Elnura; Dondini, Luca; Tartarini, Stefano; Laurens, François; Durel, Charles Eric; Producción Agraria; Nekazaritza EkoizpenaBackground: The amount and structure of genetic diversity in dessert apple germplasm conserved at a European level is mostly unknown, since all diversity studies conducted in Europe until now have been performed on regional or national collections. Here, we applied a common set of 16 SSR markers to genotype more than 2,400 accessions across 14 collections representing three broad European geographic regions (North + East, West and South) with the aim to analyze the extent, distribution and structure of variation in the apple genetic resources in Europe. Results: A Bayesian model-based clustering approach showed that diversity was organized in three groups, although these were only moderately differentiated (FST = 0.031). A nested Bayesian clustering approach allowed identification of subgroups which revealed internal patterns of substructure within the groups, allowing a finer delineation of the variation into eight subgroups (FST = 0.044). The first level of stratification revealed an asymmetric division of the germplasm among the three groups, and a clear association was found with the geographical regions of origin of the cultivars. The substructure revealed clear partitioning of genetic groups among countries, but also interesting associations between subgroups and breeding purposes of recent cultivars or particular usage such as cider production. Additional parentage analyses allowed us to identify both putative parents of more than 40 old and/or local cultivars giving interesting insights in the pedigree of some emblematic cultivars. Conclusions: The variation found at group and subgroup levels may reflect a combination of historical processes of migration/selection and adaptive factors to diverse agricultural environments that, together with genetic drift, have resulted in extensive genetic variation but limited population structure. The European dessert apple germplasm represents an important source of genetic diversity with a strong historical and patrimonial value. The present work thus constitutes a decisive step in the field of conservation genetics. Moreover, the obtained data can be used for defining a European apple core collection useful for further identification of genomic regions associated with commercially important horticultural traits in apple through genome-wide association studies.Publication Open Access Assessment of flesh browning diversity in apple germplasm collections phenotyped by image analysis(ISHS, 2023) Miranda Jiménez, Carlos; Irisarri, Patricia; Arellano Zapatero, Julia; Bielsa González, Francisco Javier; Valencia Leoz, Ana; Urrestarazu Vidart, Jorge; Pina, Ana; Santesteban García, Gonzaga; Castel, L.; Errea, Pilar; Agronomía, Biotecnología y Alimentación; Agronomia, Bioteknologia eta Elikadura; Institute for Multidisciplinary Research in Applied Biology - IMABEnzymatic flesh browning (EB) is one of the major problems affecting the quality and limiting the shelf life of minimally processed fruit. Traditionally, EB has been measured objectively using colourimeters. However, colourimeters are not suitable for phenotyping large quantities of fruit samples as they measure just one small area of a sample at a time, which hampers the acquisition of representative measurements and renders them time-consuming and costly. Previous research has shown that image analysis of digital photographs could be a viable alternative to obtain colour information of the entire surface of samples for large scale phenotyping, but to date there are no references for its practical application. The aim of this work was to assess the diversity in EB in a large set of cultivars phenotyped using digital photographs and a high-throughput analytical system based on image analysis developed by our team. A set of 143 cultivars from 104 genotypes, including modern references (16 cultivars) and traditional Spanish cultivars from UPNA (67 cultivars) and CITA (60 cultivars) germplasm collections was analysed in 2020 and 2021. The traditional cultivars were part of the core collection, which optimizes the representativeness of the genetic variation of apples preserved in Spanish collections. EB was evaluated in 10 fruits per cultivar and photographed at regular intervals from just after cutting to one hour later. A wide range of EB intensities was observed, with up to 20-fold differences between cultivars, which could be classified into five levels using two indices. The time at which EB was evaluated (30 or 60 min after slicing) had little influence on the classification. Traditional cultivars with low or very low EB were found to be comparable to those of references with less EB. The results show the potential of traditional germplasm to diversify the varietal offer and introduce new traits in apple breeding.Publication Open Access Pollen viability, self-incompatibility, and a very singular S-allele structure between the reasons for the limited potential productivity of traditional Basque cider apple varieties(Elsevier, 2023) Crespo Martínez, Sara; Oneka Mugica, Oihane; Laquidain Imirizaldu, María Jesús; Urrestarazu Vidart, Jorge; Santesteban García, Gonzaga; Miranda Jiménez, Carlos; Agronomía, Biotecnología y Alimentación; Agronomia, Bioteknologia eta Elikadura; Institute for Multidisciplinary Research in Applied Biology - IMAB; Universidad Pública de Navarra / Nafarroako Unibertsitate PublikoaCider regions conserve a broad diversity of traditional cultivars for which knowledge has hardly evolved. Key aspects of their reproductive biology are barely known, hindering improvement in orchard management and resulting in highly variable yields. In this study, we characterized key aspects of the reproductive biology of some traditional apple cultivars from the Basque-style cider-producing area in northern Spain (Basque Country and Navarre). We tested for pollen quality, self-compatibility, and cross-compatibility (S-genotyping). The pollen quality was good except for Urtebete, Errezila, Reineta Encarnada, and triploid varieties. Self-pollination results confirm the need for pollinators, as only Moko and Txalaka showed certain self-compatibility. Regarding Sgenotyping, the population proved very singular, with an atypically high frequency of S26, a frequent allele within crabapples, and the appearance of a novel unpublished allele (S60). The knowledge generated for this variety pool will contribute to a better choice of suitable pollinators, preventing the use of popular crabapple varieties that are demonstrated to be partly incompatible with them, and will lead to an increase in potential yields in the region.Publication Open Access Quantifying the effects of water status on grapevine vegetative growth, yield, and grape composition through a collaborative analysis(Wiley, 2025-05-14) Contreras Uriarte, David; Santesteban García, Gonzaga; Mirás-Ávalos, José M.; Buesa, Ignacio; Cancela, Javier José; Chacón, Juan Luis; Escalona, José M.; Intrigliolo, Diego S.; Lampreave, Miriam; Montoro, Amelia; Rivacoba Gómez, Luis; Visconti, Fernando; Yuste, Jesús; Miranda Jiménez, Carlos; Agronomía, Biotecnología y Alimentación; Agronomia, Bioteknologia eta ElikaduraThe consolidation of scientific knowledge is based on the accumulation and understanding of previous findings. Nowadays, reviews of the scientific literature have become more effective through the use of meta-analyses, which are systematic evaluations of the results from multiple studies. Similarly, mega-analyses, which combine raw data from many studies into a single sample for processing and statistical analysis, are a very powerful tool for analyzing results of heterogeneous origin but require a high level of collaboration between the researchers contributing data. In the framework of a collaborative methodology between different Spanish viticultural research groups, this work uses a mega-analytical approach to quantify the effects of changes in vine water status on vine vegetative growth, yield, and grape composition, integrating a wide range of growing conditions to obtain robust general trends of vine performance under water deficit. The mean seasonal stem water potential data from the different studies allowed a classification into five levels of water status (no deficit ⟶ mild ⟶ moderate ⟶ high ⟶ severe). A progressive decrease in vegetative growth with increasing deficit was observed, while yield decreased more markedly as water deficit progressed from moderate to high. On the other hand, titratable acidity was more sensitive to variation in water status than sugar concentration, with a greater decrease in titratable acidity when changing from no to moderate deficit. Conversely, increasing water deficit from moderate to high resulted in the greatest increases in grape anthocyanin in the red varieties explored. The results obtained in this work provide solid information on general trends in grapevine response to water deficit that can be used in simulation models or incorporated by grape growers in their decision-making processes in relation not only to irrigation management but also on other agronomic tools to impact grapevine water status.Publication Open Access Sampling stratification using aerial imagery to estimate fruit load in peach tree orchards(MDPI, 2018) Miranda Jiménez, Carlos; Santesteban García, Gonzaga; Urrestarazu Vidart, Jorge; Loidi Erviti, Maite; Royo Díaz, José Bernardo; Agronomía, Biotecnología y Alimentación; Agronomia, Bioteknologia eta ElikaduraA quick and accurate sampling method for determining yield in peach orchards could lead to better crop management decisions, more accurate insurance claim adjustment, and reduced expenses for the insurance industry. Given that sample size depends exclusively on the variability of the trees on the orchard, it is necessary to have a quick and objective way of assessing this variability. The aim of this study was to use remote sensing to detect the spatial variability within peach orchards and classify trees into homogeneous zones that constitute sampling strata to decrease sample size. Five mature peach orchards with different degrees of spatial variability were used. A regular grid of trees was established on each orchard, their trunk cross-sectional area (TCSA) was measured, and yield was measured as number of fruits/tree on the central tree of each one of them. Red Vegetation Index (RVI) was calculated from aerial images with 0.25 m pixel -1 resolution, and used, either alone or in combination with TCSA, to delineate sampling strata using cluster fuzzy k-means. Completely randomized (CRS) and stratified samplings were compared through 10,000 iterations, and the Minimum Sample Size required to obtain estimates of actual production for three quality levels of sampling was calculated in each case. The images allowed accurate determination of the number of trees, allowing a proper application of completely randomized sampling designs. Tree size and the canopy density estimated by means of multispectral indices are complementary parameters suitable for orchard stratification, decreasing the sample size required to determine fruit count up to 20–35% compared to completely randomized samples.
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