Lack of the PGA exopolysaccharide in Salmonella as an adaptive trait for survival in the host

dc.contributor.authorEcheverz Sarasúa, Maite
dc.contributor.authorGarcía Martínez, Begoña
dc.contributor.authorSabalza Baztán, Amaia
dc.contributor.authorValle Turrillas, Jaione
dc.contributor.authorGabaldón Estevan, Juan Antonio
dc.contributor.authorSolano Goñi, Cristina
dc.contributor.authorLasa Uzcudun, Íñigo
dc.contributor.departmentIdAB. Instituto de Agrobiotecnología / Agrobioteknologiako Institutuaes_ES
dc.date.accessioned2018-09-06T12:20:16Z
dc.date.available2018-09-06T12:20:16Z
dc.date.issued2017
dc.description.abstractMany bacteria build biofilm matrices using a conserved exopolysaccharide named PGA or PNAG (poly-β-1,6-N-acetyl-D-glucosamine). Interestingly, while E. coli and other members of the family Enterobacteriaceae encode the pgaABCD operon responsible for PGA synthesis, Salmonella lacks it. The evolutionary force driving this difference remains to be determined. Here, we report that Salmonella lost the pgaABCD operon after the divergence of Salmonella and Citrobacter clades, and previous to the diversification of the currently sequenced Salmonella strains. Reconstitution of the PGA machinery endows Salmonella with the capacity to produce PGA in a cyclic dimeric GMP (c-di-GMP) dependent manner. Outside the host, the PGA polysaccharide does not seem to provide any significant benefit to Salmonella: resistance against chlorine treatment, ultraviolet light irradiation, heavy metal stress and phage infection remained the same as in a strain producing cellulose, the main biofilm exopolysaccharide naturally produced by Salmonella. In contrast, PGA production proved to be deleterious to Salmonella survival inside the host, since it increased susceptibility to bile salts and oxidative stress, and hindered the capacity of S. Enteritidis to survive inside macrophages and to colonize extraintestinal organs, including the gallbladder. Altogether, our observations indicate that PGA is an antivirulence factor whose loss may have been a necessary event during Salmonella speciation to permit survival inside the host.en
dc.description.sponsorshipThis work was supported by the Spanish Ministry of Economy and Competitiveness grants BIO2014-53530-R and SAF2014-56716-REDT. JV was supported by Ramon y Cajal (RYC-2009-03948) contract from the Spanish Ministry of Economy and Competitiveness.en
dc.format.mimetypeapplication/pdfen
dc.identifier.doi10.1371/journal.pgen.1006816
dc.identifier.issn1553-7404
dc.identifier.urihttps://academica-e.unavarra.es/handle/2454/30537
dc.language.isoengen
dc.publisherPublic Library of Scienceen
dc.relation.ispartofPlos Genetics, 13(5): e1006816en
dc.relation.projectIDinfo:eu-repo/grantAgreement/MINECO//BIO2014-53530-R/ES/
dc.relation.projectIDinfo:eu-repo/grantAgreement/MINECO//SAF2014-56716-REDT/ES/
dc.relation.publisherversionhttps://doi.org/10.1371/journal.pgen.1006816
dc.rights© 2017 Echeverz et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.en
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subjectPGA exopolysaccharideen
dc.subjectSalmonellaen
dc.titleLack of the PGA exopolysaccharide in Salmonella as an adaptive trait for survival in the hosten
dc.typeinfo:eu-repo/semantics/article
dc.type.versioninfo:eu-repo/semantics/publishedVersion
dspace.entity.typePublication
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