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Biochemistry of volatile compounds synthesis in Agaricus bisporus
(Universidad Pública de Navarra / Nafarroako Unibertsitate Publikoa, 2006)
info:eu-repo/semantics/conferenceObject,
Agaricus bisporus unique flavour is due to the release of a set of eight-carbon
volatile compounds, which biosynthetic pathway has not been elucidated yet,
despite of the numerous implications of those volatile compounds. ...