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Mostrando ítems 11-20 de 32
The impact of the territorial gradient and the irrigation water price on agricultural production along the first phase of the Navarra Canal in Spain
(Elsevier, 2023)
Artículo / Artikulua,
Water is an issue in Spain, where it is generally scarce, and its availability is highly variable in different areas and times, particularly in agriculture, the main water consumer. Water pricing is one of the policy ...
New trends in the global digital transformation process of the agri-food sector: an exploratory study based on Twitter
(Elsevier, 2022)
Artículo / Artikulua,
CONTEXT: The agri-food system is undergoing pervasive changes in business models, facilitated by the use of digital technologies. Although today it is almost inevitable for any business to adopt some level of digital ...
Demographic challenges and agricultural abandonment: solutions for semi-arid winegrowing regions
(Elsevier, 2023)
Artículo / Artikulua,
The main aim of this research is to assess how internal and external drivers influence the abandonment or resilience of vineyard land. The analysis focuses on the wine sector of the Region of Valencia (Comunidad Valenciana, ...
Comportamiento del consumidor navarro frente a los alimentos de nueva generación: alimentos transgénicos y alimentos funcionales
(Gobierno de Navarra, Departamento de Economía y Hacienda, 2003)
Contribución a congreso / Biltzarrerako ekarpena,
El mercado alimentario está siendo sometido en los países desarrollados a profundos cambios
tanto desde el punto de vista de la oferta como de la demanda. El principal objetivo de este
trabajo se centra en el análisis ...
Análisis de las estrategias competitivas en la industria hortofrutícola de Aragón y Navarra
(Asociación Interprofesional para el Desarrollo Agrario (AIDA), 1996)
info:eu-repo/semantics/article,
Este estudio ha utilizado un enfoque de competitividad interempresarial y sectorial para analizar la situación competitiva de la industria hortofrutícola de Aragón y Navarra. Para ello se han seleccionado los elementos ...
Researching the entrepreneurial behaviour of new and existing ventures in European agriculture
(Springer, 2017)
Artículo / Artikulua,
This study analyzes differences existing between new and established agri-entrepreneurs as well as differences in relation to their counterparts in non-agricultural ventures. This study uses the resource-based view and ...
Who are the potential consumers of organic fruits and vegetables in Central Chile? A CHAID approach
(Universidad Nacional de Cuyo (Argentina), 2015)
info:eu-repo/semantics/article,
La demanda por frutas y verduras (F&V) orgánicas está creciendo alrededor del
mundo, creando oportunidades de mercado para los países en desarrollo como principales
proveedores. Sin embargo, la mayoría de los países en ...
Country of origin' effect and ethnocentrism in food purchase in Southern Chile
(Universidad Nacional de Cuyo (Argentina), 2017)
info:eu-repo/semantics/article,
Este estudio buscó determinar la importancia relativa del país de origen en la elección
de cuatro alimentos (arroz, azúcar, carne de pollo y aceite); identificar segmentos de
consumidores, y evaluar qué variables ...
Consumers' willingness to pay for health claims during the COVID-19 pandemic: a moderated mediation analysis
(Elsevier, 2023)
Artículo / Artikulua,
The COVID-19 pandemic has posed a substantial threat to people's lives and raised health concerns. This research explores the mediating role of consumers' attitudes towards health claims in the relationship between consumers' ...
Knowledge drivers, business collaboration and competitiveness in rural and urban regions
(Springer, 2020)
Artículo / Artikulua,
Many rural regions are characterised by low technology-intensive activities. Their predominant focus is often on primary, agri-food, and natural resources and services sectors, and there is a competitive gap with respect ...