Browsing ISFOOD - Institute on Innovation & Sustainable Development in Food Chain by Subject
Now showing items 71-90 of 342
Subject |
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Dairy product [1] |
Degradación de color [1] |
Denitrification [1] |
Diaporthe [1] |
Diet [1] |
Dietary habits [1] |
Dietary intake [1] |
Disability [1] |
Dish identification [1] |
Disturbance regime [2] |
Dual-energy X-ray [1] |
DXA [1] |
Dysphagia [1] |
Ecological science [1] |
Economic weight [1] |
Elderly [1] |
Electron donor [1] |
Endorreism [1] |
Endurance training [1] |
Energy balance [1] |