Listar Artículos de revista DABA - ABES Aldizkari artikuluak por título
Mostrando ítems 86-105 de 156
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Influence of the maturity stage on the phytochemical composition and the antioxidant activity of four Andean blackberry cultivars (Rubus glaucus benth) from Ecuador
Andean blackberries (Rubus glaucus Benth) are fruits rich in phytocomponents with high antioxidant activity. In this work, the changes in the total polyphenol content (TPC), the total flavonoid content (TFC), and the total ... -
Influencia de la maduración y el tipo de cocinado en la valoración sensorial y el perfil de compuestos aromáticos del cruce industrial de raza Retinta
Se estudió el efecto del tiempo de maduración y tipo de cocinado sobre la valoración sensorial y el perfil de los compuestos aromáticos de la carne de animales de los cruces de toros de las razas Retinta, Limousine, Pirenaica ... -
Inoculation with mycorrhizal fungi and irrigation management shaped the bacterial and fungal communities and networks in vineyard soils
Vineyard-living microbiota affect grapevine health and adaptation to changing environments and determine the biological quality of soils that strongly influence wine quality. However, their abundance and interactions may ... -
Insights into the role of major bioactive dietary nutrients in lamb meat quality: a review
Feed supplementation with α-linolenic acid (ALA) and linoleic acid (LA) increases their content in muscle, ALA increases n-3 polyunsaturated fatty acids and decrease n-6/n-3 ratio in muscle, and LA increases rumenic acid. ... -
Integration of expert knowledge in the definition of Swiss pear core collection
Core collections (CCs) constitute a key tool for the characterization and management of genetic resources (GR). When the institutions involved in GR preservation decide to define a CC, they frequently prefer to select ... -
Interactions between biogeochemical and management factors explain soil organic carbon in Pyrenean grasslands
Grasslands are one of the major sinks of terrestrial soil organic carbon (SOC). Understanding how environmental and management factors drive SOC is challenging because they are scale-dependent, with large-scale drivers ... -
Intra-laboratory validation of microplate methods for total phenolic content and antioxidant activity on polyphenolic extracts, and comparison with conventional spectrophotometric methods
(Society of Chemical Industry Elsevier Applied Science Publishers, 2015) Artículo / Artikulua -
Intracultivar genetic diversity in grapevine: water use efficiency variability within cv. Grenache
The selection of genotypes best adapted to environmental conditions has traditionally focused on agronomic and grape composition parameters. However, to classify the genotypes most adapted to climate change conditions, the ... -
Manufaktura metodoen eta saretze-erreakzioaren eragina gelatinazko materialen propietateetan
Plastikoen erabilerak eta haien zabor-tratamenduak sortutako kezkek jasangarriagoak diren iturrien erabilera bultzatzeko ordezko materialen garapena sustatu dute. Azkeneko urteotan, proteinen ikerketaren arloan gelatinan ... -
Mathematical modeling of thin layer drying of green plantain (Musa paradisiaca L.) peel
(Universiti Putra Malaysia, 2016) Artículo / Artikulua -
Melatonin in wine and beer: beneficial effects
Melatonin is a hormone secreted in the pineal gland with several functions, especially regulation of circadian sleep cycle and the biological processes related to it. This review evaluates the bioavailability of melatonin ... -
Metatranscriptomics sheds light on the links between the functional traits of fungal guilds and ecological processes in forest soil ecosystems
(Blackwell Scientific Publications Ltd, 2023) Artículo / ArtikuluaSoil fungi belonging to different functional guilds, such as saprotrophs, pathogens, and mycorrhizal symbionts, play key roles in forest ecosystems. To date, no study has compared the actual gene expression of these guilds ... -
Modeling the growth of six Listeria monocytogenes strains in smoked salmon pâté
In this study, the growth of six L. monocytogenes strains isolated from different fish products was quantified and modeled in smoked salmon pâté at a temperature ranging from 2 to 20 °C. The experimental data obtained for ... -
Monitoring vineyard canopy management operations using UAV-acquired photogrammetric point clouds
Canopy management operations, such as shoot thinning, leaf removal, and shoot trimming, are among the most relevant agricultural practices in viticulture. However, the supervision of these tasks demands a visual inspection ... -
Multiple relaxases contribute to the horizontal transfer of the virulence plasmids from the tumorigenic bacterium Pseudomonas syringae pv. savastanoi NCPPB 3335
Pseudomonas syringae pv. savastanoi NCPPB 3335 is the causal agent of olive knot disease and contains three virulence plasmids: pPsv48A (pA), 80 kb; pPsv48B (pB), 45 kb, and pPsv48C (pC), 42 kb. Here we show that pB ... -
Multivariate statistical analysis and odor taste network to reveal odor taste associations
Odor−taste association has been successfully applied to enhance taste perception in foods with low sugar or lowsalt content. Nevertheless, selecting odor descriptors with a given associated taste remains a challenge. In ... -
Municipal solid waste management in a decentralized composting scenario: assessment of the process reproducibility and quality of the obtained composts
Over the last several years, the models for organic waste management have changed to implement circular economy in the productive cycle. In this context, new scenarios have emerged, where the management of different organic ... -
Natural plant extracts as inhibitors of potato polyphenol oxidase: the green tea case study
Natural plant extracts have emerged as a potential alternative to sulphites in minimally processed potatoes. The aim of this study was to evaluate the inhibitory capacity of various plant extracts on potato polyphenol ... -
New methodology for wheat attenuation correction at C-Band VV-polarized backscatter time series
Wheat is one of the most important crops worldwide, and thus the use of remote sensing data for wheat monitoring has attracted much interest. Synthetic Aperture Radar (SAR) observations show that, at C-band and VV polarization, ... -
New thin-layer drying models for the design and simulation of cassava root dryers and phenomenological study of interaction water-starch during diffusion
In the present work, drying phenomenology of cassava root slices was studied at 55, 65, 75, 85, 95, 105 and 115 degrees C, and at 5- and 6-mm thicknesses. Chemical analysis, X-ray diffraction (XRD) measurements, and ...