Listar Artículos de revista DABA - ABES Aldizkari artikuluak por autor "Llerena Silva, Wilma Maribel"
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Biocompounds content prediction in Ecuadorian fruits using a mathematical model
Llerena Silva, Wilma Maribel; Samaniego, Iván Rodrigo; Angós, Ignacio ; Brito, Beatriz; Ortiz, Bladimir; Carrillo, Wilman (MDPI, 2019) Artículo / ArtikuluaAnthocyanins, carotenoids and polyphenols are biomolecules that give the characteristic color to fruits. Carotenoids relate to yellow, orange and red colors whereas anthocyanins and polyphenols mainly relate to purple ... -
Effect of modified atmosphere packaging (MAP) in the antioxidant capacity of arazá (Eugenia stipitata McVaugh), naranjilla (Solanum quitoense Lam.), and tree tomato (Solanum betaceum Cav.) fruits from Ecuador
Llerena Silva, Wilma Maribel; Samaniego, Iván Rodrigo; Navarro Huidobro, Montserrat ; Ortíz, Jacqueline; Angós, Ignacio (Wiley, 2020) Artículo / ArtikuluaThis study aimed to determine the effects of the modified atmosphere packaging (MAP) in the antioxidant capacity (AC) of arazá (Eugenia stipitata McVaugh), naranjilla (Solanum quitoense Lam.), and tree tomato (Solanum ... -
Profile of bioactive components of cocoa (Theobroma cacao L.) by-products from Ecuador and evaluation of their antioxidant activity
Llerena Silva, Wilma Maribel; Samaniego, Iván Rodrigo; Vallejo, Christian; Arreaga, Adner; Zhunio, Billy; Coronel, Zomayra; Quiroz, James; Angós, Ignacio ; Carrillo, Wilman (MDPI, 2023) Artículo / ArtikuluaThe aim of the study was to determine the profile of bioactive compounds in cocoa residues (mucilage and bean shells), and to evaluate their antioxidant activity in two cocoa varieties, Nacional X Trinitario type (Fine ...