Listar Dpto. Agronomía, Biotecnología y Alimentación - Agronomia, Bioteknologia eta Elikadura Saila [desde mayo 2018 / 2018ko maiatzetik] por autor UPNA "Arazuri Garín, Silvia"
Mostrando ítems 1-6 de 6
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Applications of sensing for disease detection
Castro, Ana Isabel de; Pérez Roncal, Claudia
; Thomasson, J. Alex; Ehsani, Reza; López Maestresalas, Ainara ; Yang, Chenghai; Jarén Ceballos, Carmen ; Wang, Tianyi; Cribben, Curtis; Marín Ederra, Diana ; Isakeit, Thomas; Urrestarazu Vidart, Jorge ; López Molina, Carlos ; Wang, Xiwei; Nichols, Robert L.; Santesteban García, Gonzaga ; Arazuri Garín, Silvia ; Peña, José Manuel (Springer, 2021)
Capítulo de libro / Liburuen kapitulua 
The potential loss of world crop production from the effect of pests, including weeds, animal pests, pathogens and viruses has been quantifed as around 40%. In addition to the economic threat, plant diseases could have ... -
Classification of beef longissimus thoracis muscle tenderness using hyperspectral imaging and chemometrics
León Ecay, Sara; López Maestresalas, Ainara ; Murillo Arbizu, María Teresa ; Beriain Apesteguía, María José ; Mendizábal Aizpuru, José Antonio ; Arazuri Garín, Silvia ; Jarén Ceballos, Carmen ; Bass, Phillip D.; Colle, Michael J.; García, David; Romano Moreno, Miguel; Insausti Barrenetxea, Kizkitza (MDPI, 2022)
Artículo / Artikulua
Nowadays, the meat industry requires non-destructive, sustainable, and rapid methods that can provide objective and accurate quality assessment with little human intervention. Therefore, the present research aimed to ... -
Combination of spectral and textural features of hyperspectral imaging for the authentication of the diet supplied to fattening cattle
León Ecay, Sara; Insausti Barrenetxea, Kizkitza ; Arazuri Garín, Silvia ; Goenaga Uceda, Irantzu; López Maestresalas, Ainara (Elsevier, 2024)
Artículo / Artikulua
This study explored the potential of hyperspectral imaging in the near infrared region (NIR-HSI) as a non-destructive and rapid tool to discriminate among two beef fattening diets. For that purpose, a feeding trial was ... -
Detection of minced lamb and beef fraud using NIR spectroscopy
López Maestresalas, Ainara ; Insausti Barrenetxea, Kizkitza ; Jarén Ceballos, Carmen ; Pérez Roncal, Claudia ; Urrutia Vera, Olaia ; Beriain Apesteguía, María José ; Arazuri Garín, Silvia (Elsevier, 2019)
Artículo / Artikulua
The aim of this work was to investigate the feasibility of near-infrared spectroscopy (NIRS), combined with chemometric techniques, to detect fraud in minced lamb and beef mixed with other types of meats. For this, 40 ... -
Exploring the potential of hyperspectral imaging to detect Esca disease complex in asymptomatic grapevine leaves
Pérez Roncal, Claudia ; Arazuri Garín, Silvia ; López Molina, Carlos ; Jarén Ceballos, Carmen ; Santesteban García, Gonzaga ; López Maestresalas, Ainara (Elsevier, 2022)
Artículo / Artikulua
Precise and reliable identification of specific plant diseases is a challenge within precision agriculture nowadays. This is the case of esca, a complex grapevine trunk disease, that represents a major threat to modern ... -
Hyperspectral imaging to assess the presence of powdery mildew (Erysiphe necator) in cv. Carignan Noir grapevine bunches
Pérez Roncal, Claudia ; López Maestresalas, Ainara ; López Molina, Carlos ; Jarén Ceballos, Carmen ; Urrestarazu Vidart, Jorge ; Santesteban García, Gonzaga ; Arazuri Garín, Silvia (MDPI, 2020)
Artículo / Artikulua
Powdery mildew is a worldwide major fungal disease for grapevine, which adversely affects both crop yield and produce quality. Disease identification is based on visible signs of a pathogen once the plant has already been ...
