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dc.creatorPoveda Arias, Jorgees_ES
dc.creatorCalvo, Javieres_ES
dc.creatorBarquero, Marciaes_ES
dc.creatorGonzález Andrés, Fernandoes_ES
dc.date.accessioned2023-02-13T11:11:59Z
dc.date.available2023-02-13T11:11:59Z
dc.date.issued2022
dc.identifier.citationPoveda, J., Calvo, J., Barquero, M., & González-Andrés, F. (2022). Activation of sweet pepper defense responses by novel and known biocontrol agents of the genus Bacillus against Botrytis cinerea and Verticillium dahliae. European Journal of Plant Pathology, 164(4), 507-524. https://doi.org/10.1007/s10658-022-02575-xen
dc.identifier.issn0929-1873
dc.identifier.urihttps://hdl.handle.net/2454/44683
dc.description.abstractThe Fresno-Benavente Pepper (F-BP) Protected Geographical Indication (PGI) is a horticultural crop characterized by its great agronomic, economic and cultural importance in the region of Castilla y León (Spain). Field production is threatened by verticillium wilt caused by Verticillium dahliae and postharvest losses due to grey mould caused by Botrytis cinerea. Eight Bacillus spp. strains endophytically isolated from F-BP roots were used in the study. By conducting an in vitro antagonism study, we found that all Bacillus strains were effective against B. cinerea and five of them showed high antagonism against V. dahliae, with B. siamensis and B. proteolyticus strains being the most effective against both pathogens. Eight Bacillus strains were used for an infection test in F-BP fruits and plants to test their activity against both fungal pathogens. We report that Bacillus thuringiensis, B. siamensis and B. pumilus (SCFC 1–2) could control B. cinerea in pepper fruits through direct action and local activation of plant defences. In the case of V. dahliae root infection, plant roots inoculated with B. siamensis and B. proteolyticus were able to significantly decrease the occurrence of disease through direct action and local activation of jasmonic acid as a defence response. Therefore, we propose that B. siamensis could be used to control B. cinerea and V. dahliae in F-BP fruits and plants, respectively, through direct antagonism as well as the induction of local plant defence responses.en
dc.description.sponsorshipOpen Access funding provided by Universidad Pública de Navarra. This work was supported by the Instituto de Estudios Zamoranos “Florián de Ocampo” (IEZFO) as part of the XXVIII Call for Research Grants in 2020.en
dc.format.mimetypeapplication/pdfen
dc.format.mimetypeimage/tiffen
dc.language.isoengen
dc.publisherSpringeren
dc.relation.ispartofEuropean Journal of Plant Pathology (2022) 164:507–524en
dc.rights© The Author(s) 2022. This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directlyen
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectAntagonismen
dc.subjectBacillus siamensisen
dc.subjectBotrytis cinereaen
dc.subjectPepperen
dc.subjectPlant defensesen
dc.subjectVerticillium dahliaeen
dc.titleActivation of sweet pepper defense responses by novel and known biocontrol agents of the genus Bacillus against Botrytis cinerea and Verticillium dahliaeen
dc.typeArtículo / Artikuluaes
dc.typeinfo:eu-repo/semantics/articleen
dc.date.updated2023-02-13T11:00:58Z
dc.contributor.departmentInstitute for Multidisciplinary Research in Applied Biology - IMABes_ES
dc.rights.accessRightsAcceso abierto / Sarbide irekiaes
dc.rights.accessRightsinfo:eu-repo/semantics/openAccessen
dc.identifier.doi10.1007/s10658-022-02575-x
dc.relation.publisherversionhttps://doi.org/10.1007/s10658-022-02575-x
dc.type.versionVersión publicada / Argitaratu den bertsioaes
dc.type.versioninfo:eu-repo/semantics/publishedVersionen
dc.contributor.funderUniversidad Pública de Navarra / Nafarroako Unibertsitate Publikoaes


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© The Author(s) 2022. This article is licensed under a Creative Commons
Attribution 4.0 International License, which permits use, sharing,
adaptation, distribution and reproduction in any medium or format,
as long as you give appropriate credit to the original author(s) and
the source, provide a link to the Creative Commons licence, and
indicate if changes were made. The images or other third party
material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the
material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory
regulation or exceeds the permitted use, you will need to obtain
permission directly
Except where otherwise noted, this item's license is described as © The Author(s) 2022. This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly

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