Listar ISFOOD - Institute on Innovation & Sustainable Development in Food Chain por tema "Gray matter"

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Differences in brain volume between metabolically healthy and unhealthy overweight and obese children: the role of fitness

Cadenas-Sánchez, Cristina ; Esteban Cornejo, Irene; Migueles, Jairo H.; Labayen Goñi, Idoia ; Verdejo Román, Juan; Mora González, Jose; Henriksson, Pontus; Maldonado, José; Gómez Vida, José; Hillman, Charles H.; Erickson, Kirk I.; Kramer, Arthur F.; Catena, Andrés; Ortega, Francisco B. (MDPI, 2020) Artículo / Artikulua

The aim of this study was to examine whether metabolically healthy overweight/obese children have greater global and regional gray matter volumes than their metabolically unhealthy peers. We further examined the association ...