Listar ISFOOD - Institute on Innovation & Sustainable Development in Food Chain por tema "Soil properties"
Mostrando ítems 1-2 de 2
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Assessing soil properties controlling interrill erosion: an empirical approach under Mediterranean conditions
Ollobarren del Barrio, Paul
; Giménez Díaz, Rafael 
; Campo-Bescós, Miguel (Wiley, 2017)
Artículo / Artikulua 
Soil erodibility is a complex phenomenon that comprises a number of different soil properties. However, most current (empirical) erodibility indices are based on only a few soil properties. A feasible soil characterization ... -
Integrating X-ray CT data into models
(Springer, 2022) Capítulo de libro / Liburuen kapituluaX-ray Computed Tomography (X-ray CT) offers important 4-D (i.e., 3-D scanning over time) structural information of the soil architecture. This imaging tool provides access to the 3-D morphological properties of the soil ...
