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Horse meat production in northern Spain: ecosystem services and sustainability in high nature value farmland
(Oxford University Press, 2021)
Artículo / Artikulua,
-Pasture-based, extensive livestock systems play an im-portant role in the preservation of the rural landscape, and the many ecosystem services associated.
-Spain is the major horse meat producer at EU level, ...
Changes in lifestyle behaviours during the COVID-19 confinement in Spanish children: a longitudinal analysis from the MUGI project
(WileyInternational Association for the Study of Obesity, 2021)
Artículo / Artikulua,
Background: Home confinement during the COVID-19 pandemic could have affected lifestyle behaviours of children, however evidence about it is emerging and yet scarce. Objectives: To examine the effects of the COVID-19 ...
Color stability and pH-indicator ability of curcumin, anthocyanin and betanin containing colorants under different storage conditions for intelligent packaging development
(ElsevierEuropean Federation of Food Science and Technology, 2021)
Artículo / Artikulua,
8.8 MT of food wastes are annually generated in the EU, in part due to the lack of real-time food freshness information provided by current food data labels. To address this issue, intelligent packaging strategies are being ...
Metageometries for polycyclic aromatic hydrocarbons detection at THz range in food systems
(IEEE, 2021)
Artículo / Artikulua,
Polycyclic aromatic hydrocarbons, when present in food systems, have been shown to have a detrimental effect on human health, producing carcinogenic elements. So, the implementation of processes for their detection and ...
Soil quality assessment after 25 years of sewage sludge vs. mineral fertilization in a calcareous soil
(MDPI, 2021)
info:eu-repo/semantics/article,
The aim of this work was to identify the most sensitive soil quality indicators and assess soil quality after long-term application of sewage sludge (SS) and conventional mineral fertilization for rainfed cereal production ...
Strategies to enhance propolis ethanolic extract's flavor for its use as a natural preservative in beef
(Enviro Research Publishers, 2021)
info:eu-repo/semantics/article,
Propolis is rich in bioactive compounds like phenols and flavonoids, which make ft a promising alternative as a natural preservative. However, the use of propolis in the food industry is limited due to its strong, ...
Imágenes hiperespectrales para el estudio de la respuesta a los estreses abióticos (deficiencia de riego y abonado) de distintos cultivares de patata
(Ediciones de Horticultura, 2021)
Artículo / Artikulua,
El objetivo de este trabajo fue evaluar el potencial de las imágenes hiperespectrales para clasificar tubérculos sometidos a estreses abióticos controlados.
Effect of breed and finishing diet on growth parameters and carcass quality characteristics of navarre autochthonous foals
(MDPI, 2021)
Artículo / Artikulua,
This research was conducted to study the effect of breed, Jaca Navarra (JN) vs. Burguete
(BU), and finishing diet, conventional concentrate—diet 1 vs. silage and organic feed diet 2—on
growth parameters and carcass ...
Physicochemical composition and nutritional properties of foal burgers enhanced with healthy oil emulsion hydrogels
(Blackwell Scientific Publications, 2021)
Artículo / Artikulua,
This study investigates the effect of animal fat replacement by oil mixture emulsion hydrogels on quality characteristics of foal burgers. Three batches were manufactured: control (CON) -100% of pork fat; treatments 1 and ...
Nutritional status and physical performance using handgrip and SPPB tests in hospitalized older adults
(Elsevier, 2021)
info:eu-repo/semantics/article,
Background & aims: Malnutrition and poor physical performance are highly prevalent within hospitalized older adults, and both have in common the loss of muscle mass. Likewise, there is growing interest in identifying markers ...