Listar Artículos de revista DABA - ABES Aldizkari artikuluak por título
Mostrando ítems 113-132 de 164
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Occurrence of patulin and its dietary intake through apple juice consumption by the Spanish population
(Elsevier, 2009) Artículo / Artikulua -
Ochratoxin A decontamination: a review
(Elsevier, 2009) Artículo / Artikulua -
Onfield estimation of quality parameters in alfalfa through hyperspectral spectrometer data
Alfalfa is a forage of vast importance around the world. In the past, near-infrared spectroscopy (NIRS) technique have been explored in the lab to determine quality traits such as fibre content in dried and ground material. ... -
Overexpression of thioredoxin m in chloroplasts alters carbon and nitrogen partitioning in tobacco
In plants, there is a complex interaction between carbon (C) and nitrogen (N) metabolism, and its coordination is fundamental for plant growth and development. Here, we studied the influence of thioredoxin (Trx) m on C and ... -
Overlap of orthorexia, eating attitude and psychological distress in some Italian and Spanish university students
Background Orthorexia nervosa (ON) is the persistent concern of maintaining the self-imposed diet to improve one's health. Many factors have been associated to ON in university students. AIM To assess the prevalence of ON ... -
The parasitoid hyposoter didymator can transmit a broad host range baculovirus in a two host system
Hyposoter didymator (Thunberg) (Hymenoptera: Ichneumonidae) and baculovirus (BV) might be used jointly to provide effective control of the Spodoptera genus. The literature has mostly covered the safe compatibility between ... -
Phenolic profile and biological activities of the pepino (solanum muricatum) fruit and itswild relative S. caripense
The pepino (Solanum muricatum) is an edible and juicy fruit native to the Andean region which is becoming increasingly important. However, little information is available on its phenolic composition and bioactive properties. ... -
Photoselective shade films mitigate heat wave damage by reducing anthocyanin and flavonol degradation in grapevine (vitis vinifera L.) berries
Wine grape production is challenged by forecasted increases in air temperature and droughts due to climate change and photoselective overhead shade films are promising tools in hot viticulture areas to overcome climate ... -
Photosynthetic metabolism under stressful growth conditions as a bases for crop breeding and yield improvement
Increased periods of water shortage and higher temperatures, together with a reduction in nutrient availability, have been proposed as major factors that negatively impact plant development. Photosynthetic CO2 assimilation ... -
Physical, chemical and microbiological changes in liquid micellar casein concentrates induced by high-pressure treatments
Microfiltration and diafiltration were conducted to obtain 3 distinct levels of liquid micellar casein concentrates from raw skim milk: 8, 10 and 11.5 g casein/100 g. All the concentrates were subjected to 300, 450 and 600 ... -
Physicochemical composition and nutritional properties of foal burgers enhanced with healthy oil emulsion hydrogels
This study investigates the effect of animal fat replacement by oil mixture emulsion hydrogels on quality characteristics of foal burgers. Three batches were manufactured: control (CON) -100% of pork fat; treatments 1 and ... -
Physiological performance of transplastomic tobacco plants overexpressing aquaporin AQP1 in chloroplast membranes
The leaf mesophyll CO2 conductance and the concentration of CO2 within the chloroplast are major factors affecting photosynthetic performance. Previous studies have shown that the aquaporin NtAQP1 (which localizes to the ... -
Pollen viability, self-incompatibility, and a very singular S-allele structure between the reasons for the limited potential productivity of traditional Basque cider apple varieties
Cider regions conserve a broad diversity of traditional cultivars for which knowledge has hardly evolved. Key aspects of their reproductive biology are barely known, hindering improvement in orchard management and resulting ... -
Post-mortem incubation influences occlusion body production in nucleopolyhedrovirus-infected larvae of Spodoptera frugiperda
The inefficient production of nucleopolyhedrovirus occlusion bodies (OBs) can limit the commercialization of virus-based insecticides. The production of OBs in SfMNPV-infected Spodoptera frugiperda fourth instars was ... -
Potential of Cry10Aa and Cyt2Ba, two minority δ-endotoxins produced by Bacillus thuringiensis ser. israelensis, for the control of Aedes aegypti larvae
Bacillus thuringiensis ser. israelensis (Bti) has been widely used as microbial larvicide for the control of many species of mosquitoes and blackflies. The larvicidal activity of Bti resides in Cry and Cyt δ-endotoxins ... -
Potential role of ginger (Zingiber officinale Roscoe) in the prevention of neurodegenerative diseases
Ginger is composed of multiple bioactive compounds, including 6-gingerol, 6-shogaol, 10-gingerol, gingerdiones, gingerdiols, paradols, 6-dehydrogingerols, 5-acetoxy-6-gingerol, 3,5-diacetoxy-6-gingerdiol, and 12-gingerol, ... -
Prediction of foal individual primal cuts yield using video image analysis
The aim of this work was to use video image analysis (VIA) technology to predict the individual primal cuts of the equine carcass. For this study, a total of 42 foal carcasses were dissected into eight primal cuts (shoulder, ... -
Profile of bioactive components of cocoa (Theobroma cacao L.) by-products from Ecuador and evaluation of their antioxidant activity
The aim of the study was to determine the profile of bioactive compounds in cocoa residues (mucilage and bean shells), and to evaluate their antioxidant activity in two cocoa varieties, Nacional X Trinitario type (Fine ... -
Profiling a new postbiotic product for its application in fish aquaculture
Weissella cibaria is a lactic acid bacteria that has been receiving great interest in the last decade; however, its research into aquaculture remains insufficient. In this context, the resistance to pH 3–5, bile salts ... -
Project-based learning in science dissemination with university students of plant biotechnology
En la actualidad, la población europea aprecia más riesgos que beneficios en el uso de plantas transgénicas en alimentación. Mediante el desarrollo de una estrategia de aprendizaje basado en proyectos de ...