Listar Artículos de revista ISFOOD - ISFOOD aldizkari artikuluak por título
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Impact of COVID-19 confinement on physical activity and sedentary behaviour in Spanish university students: role of gender
During the COVID-19 pandemic, entire populations were instructed to live in home-confinement to prevent the expansion of the disease. Spain was one of the countries with the strictest conditions, as outdoor physical activity ... -
Impact of cow's milk intake on exercise performance and recovery of muscle function: a systematic review
Dairy products are thought to improve recovery after both resistance and endurance exercises due to their nutritional proprieties. We systematically reviewed the effects of dairy product intake on exercise performance and ... -
Impact of incorporating greenhouse gas emission intensities in selection indexes for sow productivity traits
Genetic improvement programmes should incorporate emerging challenges about environmental concerns into breeding goals. The large volume of pig meat production implies important greenhouse gas (GHG) emissions despite its ... -
Impact of methods for data selection on the day-to-day reproducibility of resting metabolic rate assessed with four different metabolic carts
Background and aims: Accomplishing a high day-to-day reproducibility is important to detect changes in resting metabolic rate (RMR) and respiratory exchange ratio (RER) that may be produced after an intervention or for ... -
The impact of the territorial gradient and the irrigation water price on agricultural production along the first phase of the Navarra Canal in Spain
Water is an issue in Spain, where it is generally scarce, and its availability is highly variable in different areas and times, particularly in agriculture, the main water consumer. Water pricing is one of the policy ... -
The importance of irrigation supply chains within the water footprint: an example from the Pakistani part of the Indus basin
Many environmental studies have shown that a systems approach, including complete supply chains, is relevant for the assessment of the consequences of production and consumption on natural resources. This can also be applied ... -
Independent and joined association between socioeconomic indicators and pediatric obesity in Spain: the PASOS study
Childhood obesity is a public health problem worldwide. An important determinant of child and adolescent obesity is socioeconomic status (SES). However, the magnitude of the impact of different SES indicators on pediatric ... -
Indicators and recommendations for assessing sustainable healthy diets
Research coupling human nutrition and sustainability concerns is a rapidly developing field, which is essential to guide governments' policies. This critical and comprehensive review analyzes indicators and approaches to ... -
Influence of high hydrostatic pressure treatments on the physicochemical, microbiological and rheological properties of reconstituted micellar casein concentrates
(Elsevier, 2020) Artículo / Artikulua -
Influence of physical activity on bone mineral content and density in overweight and obese children with low adherence to the Mediterranean dietary pattern
The objective of the present cross-sectional study was to examine the associations of physical activity and the adherence to the Mediterranean dietary pattern (MDP) with bone mineral content (BMC) and density (BMD) in ... -
Influence of surface roughness measurement scale on radar backscattering in different agricultural soils
Soil surface roughness strongly affects the scattering of microwaves on the soil surface and determines the backscattering coefficient (σ 0 ) observed by radar sensors. Previous studies have shown important scale issues ... -
Influence of surface roughness sample size for C-band SAR backscatter applications on agricultural soils
Soil surface roughness determines the backscatter coefficient observed by radar sensors. The objective of this letter was to determine the surface roughness sample size required in synthetic aperture radar applications and ... -
Instrumental and sensory techniques to characterize the texture of foods suitable for dysphagic people: a systematic review
The interest to characterize texture-modified foods (TMFs) intended for people with oropharyngeal dysphagia (OD) has grown significantly since 2011. Several instrumental and sensory techniques have been applied in the ... -
Interactions between biogeochemical and management factors explain soil organic carbon in Pyrenean grasslands
Grasslands are one of the major sinks of terrestrial soil organic carbon (SOC). Understanding how environmental and management factors drive SOC is challenging because they are scale-dependent, with large-scale drivers ... -
International entrepreneurship in Africa: the roles of institutional voids, entrepreneurial networks and gender
This paper explored how institutional voids (market-unfriendly regulations and corruption) in the home country affect the internationalization degree of early-stage entrepreneurs in Africa. We examined the contingent roles ... -
The interplay between health claims and sensory attributes in determining consumers’ purchase intentions for extra virgin olive oil
A large body of literature has supported the idea that both food-intrinsic sensory attributes (e.g., taste, aroma, etc.) and food-extrinsic attributes (e.g., origin, health claims etc.) play a crucial role in consumers’ ... -
Intra-assessment resting metabolic rate variability is associated with cardiometabolic risk factors in middle-aged adults
The intra-assessment resting metabolic rate variability is related to cardiometabolic health, as suggested by previous literature. We studied whether that variability (expressed as coefficient of variation [CV; %]) for ... -
Intra-laboratory validation of microplate methods for total phenolic content and antioxidant activity on polyphenolic extracts, and comparison with conventional spectrophotometric methods
(Society of Chemical Industry Elsevier Applied Science Publishers, 2015) Artículo / Artikulua -
Landscape in motion: revisiting the role of key disturbances in the preservation of mountain ecosystems
La historia del planeta es una historia dinámica, de continuo cambio. Los responsables de la gestión del medio natural se enfrentan actualmente ante un paisaje muy cambiante debido a las condiciones de cambio global (cambio ... -
Lipid and protein oxidation marker compounds in horse meat determined by MIR spectroscopy
This work broadens the study of lipid and protein oxidation marker compounds in foal meat, employing the technology of Attenuated Total Reflectance-Fourier Transform Mid-Infrared Spectroscopy (ATR-FT/MIR, shortened in the ...